Egg Roll Bowl
Egg Roll Bowl

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, egg roll bowl. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg Roll Bowl is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Egg Roll Bowl is something which I have loved my entire life. They are fine and they look fantastic.

In a large skillet over medium heat, heat vegetable oil. Add pork and cook until no pink remains. Otherwise, I have made Egg Roll in a Bowl before and is was a great recipe. Your favorite protein - I used ground turkey, but feel free to use ground chicken, beef, or pork.; Coleslaw mix - or shredded green cabbage, and shredded carrot.

To get started with this particular recipe, we must prepare a few components. You can have egg roll bowl using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll Bowl:
  1. Make ready 2 tablespoons sesame oil
  2. Take 6 green onions sliced, green and white divided
  3. Prepare 1/2 cup red onion diced
  4. Get 5 cloves garlic minced
  5. Get 1 pound pork
  6. Make ready 1 teaspoon fresh grated ginger
  7. Make ready 1 (8 ounce) can water chestnuts
  8. Prepare 1 tablespoon Frank's hot sauce
  9. Make ready 14 ounce bag of coleslaw mix
  10. Prepare 2 tablespoons coconut aminos
  11. Take 1 tablespoon rice wine vinegar
  12. Get 1/8 teaspoon pepper
  13. Get to taste Salt
  14. Make ready garnish
  15. Take Black sesame seeds
  16. Prepare Green parts of sliced green onions
  17. Prepare creamy chili sauce
  18. Make ready 1/4 cup mayonnaise
  19. Get 1 tablespoon Frank's hot sauce
  20. Take to taste Salt

Plus, everyone will love being able to have this for dinner. Egg Roll in a Bowl is so packed with flavor! This low carb meal has an unmistakable egg roll flavor that everyone loves! If you are fresh out of egg roll or wonton wrappers (or just want to cut some carbs) this is the perfect way to still satisfy your craving!

Steps to make Egg Roll Bowl:
  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

This low carb meal has an unmistakable egg roll flavor that everyone loves! If you are fresh out of egg roll or wonton wrappers (or just want to cut some carbs) this is the perfect way to still satisfy your craving! Great for a crowd, try serving it as an entrée over white rice or noodles, or even. Tips for Making Egg Roll in a Bowl. Virtually any ground meat will work in this recipe so have fun experimenting.

So that is going to wrap it up with this special food egg roll bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!