Peanut Butter Choco Chunk Hot Biscuits
Peanut Butter Choco Chunk Hot Biscuits

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter choco chunk hot biscuits. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

All Reviews for Peanut Butter Chocolate Chunk Bars. I also used semisweet chips instead of chunks. We love chocolate and peanut butter at our house and these were a hit. I will definitely make them again.

Peanut Butter Choco Chunk Hot Biscuits is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Peanut Butter Choco Chunk Hot Biscuits is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have peanut butter choco chunk hot biscuits using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Choco Chunk Hot Biscuits:
  1. Get 250 g Flour
  2. Prepare 10 g Baking Powder
  3. Get 80 g Sugar
  4. Take 90 g Salted Butter
  5. Prepare 1 Egg
  6. Get 70 g Milk (or Cream)
  7. Get 125 g Peanut Butter (Crunchy & Unsweetened is better)
  8. Get 120 g Dark Chocolate

Peanut Butter Choco Chunk Cookies so. Peanut butter and chocolate, the best of combinations! These are just good, simple, make 'em on the spur of the moment type of cookies. You can use milk, semi-sweet, dark, big chunks, mini chips, whatever you want.

Instructions to make Peanut Butter Choco Chunk Hot Biscuits:
  1. Preheat oven to 350°F. Line a cookie sheet with parchment paper.
  2. Add the egg and milk to a small mixing bowl and whisk together. Put aside until use.
  3. Cut the dark chocolate into chunks.
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar.
  6. Cut the butter into squares and add to the bowl. Add the chunky peanut butter.
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  8. Move the mixture to a large mixing bowl. Pour the egg & milk solution into the dry mixture and use a rubber spatula to mix until half mixed.
  9. Add the chocolate chunks to the mixture and mix well (Be careful not to mix too much).
  10. Place the mixture on a lightly floured surface. Roll out the dough to about 2cm thickness. Cut out the biscuits with a round cookie cutter.
  11. Place on prepared cookie sheet. Bake for 18 minutes or until the tops are slightly brown. Remove from oven and place on a wire rack.
  12. More Details at http://www.chez-k.org/english/hot-biscuits/peanut-butter-choco-chunk/

These are just good, simple, make 'em on the spur of the moment type of cookies. You can use milk, semi-sweet, dark, big chunks, mini chips, whatever you want. Sometimes you might want dark chocolate chunks and chopped peanut butter. Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe.

So that’s going to wrap it up with this exceptional food peanut butter choco chunk hot biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!