Chocolate Cactus Surprise
Chocolate Cactus Surprise

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cactus surprise. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate cactus surprise using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cactus Surprise:
  1. Take 400 gms Dark chocolate
  2. Take 50 ml Milk
  3. Prepare 50 ml Nestle Condensed Milk
  4. Make ready 50 gms Almonds
  5. Get 100 gms White Chocolate
  6. Make ready 1 gm Green colour
  7. Make ready 50 gms Fruit gel

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Steps to make Chocolate Cactus Surprise:
  1. Melt dark chocolate on double boiler.
  2. Beat it properly to aerate it.
  3. Now make small balls and fill it with nuts.
  4. Now keep it in refrigerator for 30 minutes.
  5. Now melt white chocolate on double boiler add gel and beat it properly.
  6. Now mix green food colouring in it.
  7. Then dip the chocolate balls in the white chocolate mixture covering the top holding the base.
  8. Keep it in refrigerator for 25 to 30 minutes.
  9. Serve it cold.

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So that is going to wrap it up for this special food chocolate cactus surprise recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!