Peanut Butter Chunk Cookies
Peanut Butter Chunk Cookies

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, peanut butter chunk cookies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

I also added white chocolate chunks, which was yummy. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. They're thick, soft, very addicting, and filled with chocolate chips!

Peanut Butter Chunk Cookies is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Peanut Butter Chunk Cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have peanut butter chunk cookies using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Chunk Cookies:
  1. Take 2 cups all purpose flour
  2. Get 3/4 teaspoon baking soda
  3. Prepare 1/2 teaspoon salt
  4. Make ready 3/4 cup unsalted butter, at room temperature (1 1/2 sticks)
  5. Take 1 cup light brown sugar, packed
  6. Get 1/2 cup granulated sugar
  7. Make ready 1 large egg
  8. Take 1 large egg yolk
  9. Take 1 teaspoon vanilla extract
  10. Get 2 cups chocolate covered peanut butter cupd, cut into chunks
  11. Make ready have them refrigerator cold
  12. Make ready Decoration for the holidays
  13. Prepare as needed red and green holiday decors

These are just good, simple, make 'em on the spur of the moment type of cookies. Start with butter (real butter!), peanut butter, sugar and brown sugar. Mix it up until it's smooth and creamy. Sampling optional but recommended at this point.

Instructions to make Peanut Butter Chunk Cookies:
  1. Preheat the oven to 350. Line 2 baking sheets with parchment paper
  2. In a bowl whisk together the flour, baking soda and salt
  3. In another large bowl beat butter and both sugars until light and fluffy
  4. Beat in egg, egg yolk and vanilla
  5. Add flour mixture and mix until just incorporated
  6. Gently fold in peanut butter chunks keeping them intact
  7. Roll into 1 inch balls,roll in holiday decors. Place 2 inches apart on baking psheets. Press ball slighty with a spoon or palm of yuur hand,
  9. Bake for 13 to 17 minutes until light golden. Do not over bake or Cookies will be crisp rather than with a crisp edge and chewy center. Cool 5 minutes in pan then transfer to racks to cool completely

Mix it up until it's smooth and creamy. Sampling optional but recommended at this point. There is very little flour in these cookies, which allows the flavor of the peanut butter to shine through. Definitely stick with creamy peanut butter for best results. Cream the butter and peanut butter together until fully incorporated.

So that’s going to wrap this up with this special food peanut butter chunk cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!