Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)
Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried tofu and egg w/ peanut sauce (tahu tek). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This sweet-tangy peanut-based concoction is particularly delicious Add the peanut butter, tamarind puree, palm sugar, kecap manis and lime juice and process until a chunky sauce forms, adding water as necessary to. Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. However, if you fry tofu, it gets a little crunchy and nutty tasting, almost like crisp chicken skin.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have fried tofu and egg w/ peanut sauce (tahu tek) using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek):
  1. Prepare 1 egg
  2. Take 1 spring onion
  3. Get 2 tofu
  4. Make ready 100 gr bean sprout
  5. Make ready 1 pinch salt
  6. Get Peanut Sauce Ingredients:
  7. Get 100 gr peanut
  8. Prepare 2 canneye pepper or chili
  9. Make ready 1 garlic
  10. Prepare 2 red onions
  11. Prepare 1 pinch salt
  12. Take 1 tbsp soy sauce
  13. Get 3 tbsp water
  14. Get Vegetable oil
  15. Prepare Cooked rice
  16. Get Sliced cucumbar (optional)

Transfer into a saucepan and add in the rest of the ingredients. Cut the fried tofu into smaller pieces. You can leave the siomay whole, or cut them in half too, it's up to you. Add chopped peanuts, tamarind water, soy sauce, plum sauce, and sugar; stir until smooth.

Steps to make Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek):
  1. First, make peanut sauce: fry all peanut, add salt, canneye pepper or chili and garlic. Fry until cooked
  2. Blend peanut sauce with blender or u can use clean stone if u dont have blender.
  3. Chop-chop onions, then combine sauce with onions, 1 tsp vegetable oil, water and soy sauce. Set aside
  4. Slice tofu into bite size then fry it in deep fry.set aside
  5. Boil the bean sprout until boiled. Set aside
  6. Crack the egg then beat, chop-chop spring onion.
  7. Add chopped spring onion with salt and egg
  8. Fry the egg then set aside
  9. Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it.
  10. Serve it

You can leave the siomay whole, or cut them in half too, it's up to you. Add chopped peanuts, tamarind water, soy sauce, plum sauce, and sugar; stir until smooth. Tahu goreng (Indonesian spelling) or Tauhu goreng (Malaysian and Singaporean spelling) is an Indonesian dish of fried tofu commonly found in Indonesia, Malaysia and Singapore. Add reserved noodles, sauce and tofu. If the tofu sticks to each other, let them fry until they just start to turn colour before pulling them apart, if you pull.

So that is going to wrap it up for this special food fried tofu and egg w/ peanut sauce (tahu tek) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!