Peanut Butter Fudge
Peanut Butter Fudge

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peanut butter fudge. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really. A creamy homemade peanut butter fudge recipe!

Peanut Butter Fudge is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Peanut Butter Fudge is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have peanut butter fudge using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Fudge:
  1. Take 1-1/4 cup salted butter
  2. Take 1-1/4 cup creamy peanut butter
  3. Make ready 1-1/2 teaspoon vanilla extract
  4. Make ready 4-1/2 cups powdered sugar

Most easy peanut butter fudge recipes combine butter and peanut butter with a large amount of powdered sugar and a bit of vanilla. This makes a good fudge, one which I have enjoyed many times. Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts.

Instructions to make Peanut Butter Fudge:
  1. Butter an 8-inch non-stick baking dish (or line with buttered parchment paper) and set aside.
  2. Melt butter and peanut butter until the mixture comes to a boil. Remove from the heat.
  3. Add vanilla extract, then stir in the powdered sugar until smooth and no lumps remain.
  4. Pour the fudge mixture into the prepared pan and smooth the top. Press a piece of plastic wrap directly on the fudge and refrigerate until set, at least 1 hour. Cut into squares and serve. Fudge can be stored at cool room temperature in an airtight container for up to 1 week, or in the refrigerator for up to 1 month.

Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! Already cut up fudge can go right into the container and into the freezer.

So that’s going to wrap it up for this special food peanut butter fudge recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!