Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, gobhi mussalam. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Gobhi Mussalam recipe by Farhat at PakiRecipes.com. A simple, irrestible choice of masala with gobi makes it a special and mouthwatering recipe. Gobi Musallam (cauliflower that has been roasted whole) is a fantastic centerpiece for any occasion. The whole cauliflower head is lightly blanched then drenched with the luscious.
Gobhi mussalam is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Gobhi mussalam is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook gobhi mussalam using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi mussalam:
- Take Cqaliflower 1small
- Prepare 1 +1/2tsp Turmeric
- Get 2 tsp Red chilli powder
- Make ready 1 tsp garam masala
- Prepare 1 tsp Dhaniya powder
- Prepare 1/2 cup chopped Dry nuts
- Get 1/2 cup Mawa
- Prepare For decoration Silver vork
- Take Whole spices cloves 4, big cardamom 2,Cinamon 1,bay leaves 1
- Prepare 2 tbsp Ghee
Who said vegetarian main dishes can't be as breathtakingly beautiful as a Unfortunately, Gobi Musallam is an elusive dish I've never spotted on a restaurant. The cauliflower (gobhi) florets are cooked with spicy onion-tomato paste to a delicious finish. An awesome treat for a festive table, the gobhi mussallam are easy to prepare and quite eye appealing. Hydrabadi Gobhi Mussalam Biryani is a mouth-watering biryani recipe originated in Hyderabad.
Steps to make Gobhi mussalam:
- Fristly cooked qualiflower in a water adding with some salt and turmeric till soft
- Heat the oil and put whole spices cook till cracker add chopped onion cook for some time till transparent after that add chopped tomato cook till soft and mashi
- Add all dry powder masale saute a couple of minutes add mawa and dry fruits mix it well and cook for some time and cool completely now mawa masala mixture are ready for filling
- Fill the qualiflower properly with mawa masala mixture
- And coat qualiflower with all masala put some ghee in a kadhai and place the stuffed qualiflower and cook it for 5 To, minutes
- Now gobhi mussalam is ready for serving garnish with some khoya, coriandar leaves and dry fruit serve it.I hope you like the recipe Thank you 🙏
An awesome treat for a festive table, the gobhi mussallam are easy to prepare and quite eye appealing. Hydrabadi Gobhi Mussalam Biryani is a mouth-watering biryani recipe originated in Hyderabad. This vegetarian dish can be served on various occasions like kitty parties. Listen to music from Gobi Musallam like Whole Roasted Cauliflower in Vegan Makhani (Butter Masala) Sauce -VeganRicha.com. Gobhi Musallam is a roasted cauliflower dish from the Uttar Pradesh region of Northern India.
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