Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, basil butter. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I love this tossed into hot pasta or on grilled veggies and corn on the cob. Cooking is definitely my Love language, which is why I developed Basil Butter….a website designed to inspire and create fabulous meals for your family and friends! Basil butter heightens the distinctive basil flavor through infusion with the butter fat. It is really tasty added to steamed vegetables, hot bread and drizzled over cooked fish.
Basil Butter is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Basil Butter is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook basil butter using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basil Butter:
- Get 1/2 cup basil leaves
- Make ready 1 1/2 stick butter
- Prepare 1 S&P to taste
Butter curls or butter rolls with basil leaves isolated on white background. Asparagus with basil butter & parmesan. Surprise mum on Mother's Day with an elegant banquet featuring this sensational. Creamy butter, fresh basil, and a tiny bit of salt come together to make Basil Butter a necessary summer pantry staple!
Instructions to make Basil Butter:
- Melt 1/2 stick butter. In a small blender mix melted butter and basil.
- Add 1 stick of warm room temperature butter and blend until well incorporated. Pour in a ziplock bag and place in freezer for 20 min.
- Lay out two sheets of plastic wrap on counter. Remove butter from freezer and take out of bag. Roll up butter in plastic wrap to form a smooth log. Tie both ends. Add to veggies and meats.
Surprise mum on Mother's Day with an elegant banquet featuring this sensational. Creamy butter, fresh basil, and a tiny bit of salt come together to make Basil Butter a necessary summer pantry staple! Simple instructions and ways to use. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Chef Mark makes basil butter with "A Whole Lot of Excellence!" This recipe is a great treat to last you all summer and winter long!
So that is going to wrap it up with this exceptional food basil butter recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
