Garlic Butter Pork Belly
Garlic Butter Pork Belly

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic butter pork belly. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Butter Pork Belly is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Garlic Butter Pork Belly is something which I’ve loved my entire life.

Cauliflower Fried Rice with Crispy PorkKitchenAid. Add the pork belly and bring to a boil. Arrange the pork on a serving plate with the cucumbers. Garnish with crushed peanuts if desired.

To begin with this particular recipe, we must prepare a few components. You can cook garlic butter pork belly using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Pork Belly:
  1. Take 300 g pork belly
  2. Take 1/4-1/2 c water
  3. Prepare 4 cloves garlic, minced
  4. Take 1/2 tbsp Cooking oil
  5. Make ready 1/4 bar butter
  6. Get to taste Salt and pepper

To make this recipe you'll need the following simple ingredients: Pork chops - I cooked four Butter - Butter is just as important as the pork in this recipe. I love to use salted butter, but feel free to use unsalted and add additional salt to taste at the. Garlic Butter Baked Pork Chops are juicy, tender, and super-flavourful thanks to the amazing butter sauce. Chef, food writer and culinary instructor Kian Lam Kho can and will teach you how to make delicious, authentic Chinese food that will have you tossing out your takeout menus.

Instructions to make Garlic Butter Pork Belly:
  1. Simmer whole pork belly (salted) in water in a pan, flip when water has reduced halfway.
  2. Add cooking oil and let fat render and brown. Cover, careful with oil spits. Flip on other side and brown. Do all of this in 5 mins. As pork easily gets tough when cooked too long.
  3. Cut into bite size, return to pan with browned garlic in butter. Season with salt and pepper. Sauté quickly and serve.
  4. Optional Fried Rice: In same pan, place some day old rice, spread out and let it absorb juices. Sauté til rice has separated individually and changed color because of drippings. Enjoy with your pork.

Garlic Butter Baked Pork Chops are juicy, tender, and super-flavourful thanks to the amazing butter sauce. Chef, food writer and culinary instructor Kian Lam Kho can and will teach you how to make delicious, authentic Chinese food that will have you tossing out your takeout menus. If you can't make it to one of his cooking classes, pick up a copy of his new book, Phoenix Claws and Jade Trees. Great recipe for Garlic Butter Pork Belly. Who loves pork belly, garlic, & butter?

So that’s going to wrap this up for this special food garlic butter pork belly recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!