Creamy Garlic Butter Shrimp
Creamy Garlic Butter Shrimp

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy garlic butter shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! We've got garlic butter salmon, garlic butter steak and potatoes, garlic butter rice, buttery garlic knots, and garlic butter mashed potatoes. Since all the best things start with garlic butter, consider making these creamy garlic butter Tuscan shrimp from Cafe Delites for dinner tonight. This Creamy Tuscan Shrimp is cooked with butter, cream cheese, Parmesan cheese, garlic and other amazing herbs and spices.

Creamy Garlic Butter Shrimp is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Creamy Garlic Butter Shrimp is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy garlic butter shrimp using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Garlic Butter Shrimp:
  1. Take 1/2-1 k of large shrimps shelled and deveined
  2. Take 6 tbsp butter
  3. Make ready 6 or more cloves of garlic, minced
  4. Prepare 2 tbsp heavy cream
  5. Get 6 tbsp milk
  6. Prepare 2 tbsp grated parmesan cheese
  7. Make ready to taste Salt and pepper
  8. Prepare 1 tsp chopped parsley
  9. Make ready Additional grated parmegian

A little wine, a little chicken broth and some heavy cream went into the skillet and it cooked into a creamy sauce. Some seasoning and a pinch of red pepper. This Creamy Garlic Tuscan shrimp is packed with so much flavor! The succulent shrimp is coated in a thick, rich and creamy garlic Parmesan sauce with sun-dried tomatoes and spinach.

Steps to make Creamy Garlic Butter Shrimp:
  1. Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn.
  2. Add the shrimp and cook for about a minute or two
  3. Add the cream, milk, parmesan and parsley and cook about 2 minutes
  4. Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot.

This Creamy Garlic Tuscan shrimp is packed with so much flavor! The succulent shrimp is coated in a thick, rich and creamy garlic Parmesan sauce with sun-dried tomatoes and spinach. It is a super easy and low carb recipe to impress your guests. Garlic shrimp cooked in a creamy cilantro lime butter sauce. Serve this as an appetizer, with pasta, over rice or in tortillas for tacos.

So that is going to wrap it up for this exceptional food creamy garlic butter shrimp recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!