Butter Carrots and Green Beans
Butter Carrots and Green Beans

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, butter carrots and green beans. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Trim green beans and cut carrot into sticks that are similar in size to the green beans. My cooking method was to parboil the vegetables in a heavy stockpot, drain, then saute them in the same stockpot in a combination of half butter and half olive oil. Put green beans and carrots in a saucepan with enough water to cover. Melt butter in a skillet over medium heat.

Butter Carrots and Green Beans is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Butter Carrots and Green Beans is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have butter carrots and green beans using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butter Carrots and Green Beans:
  1. Get 30 ounces green beans
  2. Take 1/2 stick butter
  3. Make ready 1 pound carrots chopped
  4. Get 1 teaspoon salt
  5. Prepare 1/2 teaspoon white pepper

I came up with peanut butter, sweet potato, carrots, some green beans, rice, and a whole bunch of spices. I thought, "this will have to do" and started throwing it all together. Now usually I'm not this flustered in my kitchen, but it had been a huge week and I was just about ready to sleep the weekend. You'll find these pickled green beans and carrots everywhere in New Orleans, especially in bloody marys!

Instructions to make Butter Carrots and Green Beans:
  1. Heat a pan add butter, when melted add carrots and cover. Cook 15 minutes with cover.
  2. Add salt, pepper, and green beans. if canned drain one but not the other. If fresh add 1/4 cup water. If frozen just add.
  3. Stir well cover and simmer 10 minutes.
  4. Serve i hope you enjoy!

Now usually I'm not this flustered in my kitchen, but it had been a huge week and I was just about ready to sleep the weekend. You'll find these pickled green beans and carrots everywhere in New Orleans, especially in bloody marys! These are super easy, they pack a punch, and are great for snacking, for I have two HUGE jars of these spicy Cajun pickled green beans and carrots, and I could not be more excited about it! Grilled Garden Vegetable Medley Foil Pack. How to make Potatoes and Green Beans?

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