Creamy Garlic Butter Tuscan Shrimp
Creamy Garlic Butter Tuscan Shrimp

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy garlic butter tuscan shrimp. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! This Creamy Tuscan Shrimp is cooked with butter, cream cheese, Parmesan cheese, garlic and other amazing herbs and spices. You can serve this creamy shrimp by itself or with zucchini noodles to make it a wonderful filling for low carb pasta. Feel free to save this recipe by pinning this picture to.

Creamy Garlic Butter Tuscan Shrimp is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Garlic Butter Tuscan Shrimp is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook creamy garlic butter tuscan shrimp using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Garlic Butter Tuscan Shrimp:
  1. Get 2 tablespoons salted butter
  2. Make ready 6 cloves garlic finely diced
  3. Make ready 1 pound raw shrimp
  4. Take 1 sweet or yellow onion diced
  5. Prepare 12 ounce jar roasted red peppers
  6. Get 1/2 cup white wine
  7. Take 1 3/4 cup whole milk
  8. Take to taste Salt and pepper
  9. Prepare 3 cups baby spinach leaves
  10. Make ready 3/4 cup shredded Parmesan
  11. Get 2 teaspoon dried Italian herbs
  12. Take 1 tablespoon fresh parsley chopped
  13. Make ready 1 teaspoon cornstarch with 1 teaspoon water (optional)

Juicy shrimp, creamy sauce, plump tomatoes, and seasoned beautifully. We've got garlic butter salmon, garlic butter steak and potatoes, garlic butter rice, buttery garlic knots, and garlic butter mashed potatoes. Since all the best things start with garlic butter, consider making these creamy garlic butter Tuscan shrimp from Cafe Delites for dinner tonight. This Shrimp Florentine recipe is super easy, quick, and really tasty.

Steps to make Creamy Garlic Butter Tuscan Shrimp:
  1. Heat in large skillet over medium heat. Melt butter and add in the garlic. Fry about 1 minute. Add in the shrimp and fry about 2 minutes until pink. Transfer to bowl and set aside.
  2. Fry onion in remaining butter and wine and reduce slightly. Add roasted peppers with juice and fry about 2 minutes to release flavors.
  3. Reduce heat to low-medium. Add milk and bring to simmer while stirring. Season with salt and pepper to taste.
  4. Add spinach and allow to wilt in sauce and add Parmesan cheese. Allow sauce to melt cheese. Add in cornstarch and water mixture until sauce thickens.
  5. Add shrimp mixture back in and add herbs and parsley…. serve over pasta, rice, veggies etc.

Since all the best things start with garlic butter, consider making these creamy garlic butter Tuscan shrimp from Cafe Delites for dinner tonight. This Shrimp Florentine recipe is super easy, quick, and really tasty. Technically these are considered large shrimp, but to me they're more of a. Melt the butter and add in the garlic and fry until fragrant (about one minute). Add in the shrimp and fry two minutes on each side, until just Fry the onion in the butter remaining in the skillet.

So that is going to wrap it up with this special food creamy garlic butter tuscan shrimp recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!