Frozen Lime Tarts with Kiwi
Frozen Lime Tarts with Kiwi

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, frozen lime tarts with kiwi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Frozen Lime Tarts with Kiwi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Frozen Lime Tarts with Kiwi is something that I’ve loved my whole life.

Kiwi & Lime Curd Tart. by Jennifer Pallian BSc, RD. Spicy Fish Tacos with Cabbage Slaw + Lime. Price ingredients of Kiwi and Lime Tarts would fetch at market. Join Liz with Natalie and Heather as we create a tangy, over the top Key Lime Tart.

To get started with this particular recipe, we have to prepare a few components. You can have frozen lime tarts with kiwi using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Frozen Lime Tarts with Kiwi:
  1. Take 1 cup ginger snap cookies, crushed (or your favorite cookie!)
  2. Prepare 2 tbsp butter, melted
  3. Take 8 oz cream cheese, softened
  4. Prepare 1/2 cup lime greek yogurt
  5. Make ready 1/2 cup powdered sugar
  6. Take 1 lime, juiced and zested
  7. Take 2 or 3 drops green food coloring
  8. Take 1 kiwi, sliced

Simple, delicious, and refreshing, these frozen pops with pureed kiwi and fresh lime juice make a perfect cooler when temperatures rise. Kiwis are berries, so naturally, this tastes amazing. Kiwi and lime are actually a perfect pair. These frozen key lime tarts are easy and good!

Instructions to make Frozen Lime Tarts with Kiwi:
  1. Mix cookie crumbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!)
  2. Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring.
  3. Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice.
  4. Freeze for 2 or 3 hours or overnight. Enjoy!

Kiwi and lime are actually a perfect pair. These frozen key lime tarts are easy and good! They freeze up quite solid for easy removal, but melt into a very creamy mouth feel. I just popped these in the freezer. As a recent curd-convert I started to wonder if I could throw in other fruits.

So that’s going to wrap it up for this exceptional food frozen lime tarts with kiwi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!