Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nutella tart. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Secrets revealed in perfecting your Nutella tarts! Nutella Tart is a craze in Singapore and Malaysia. A pastry topped with generous amount of Nutella. How to make a luscious nutella tart with toasted hazelnut crust.
Nutella Tart is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Nutella Tart is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook nutella tart using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nutella Tart:
- Make ready pasta frolla dough
- Prepare 200 grams all-purpose flour
- Get 140 grams unsalted butter
- Prepare 60 grams sugar
- Prepare 1 egg yolk
- Prepare 1 pinch salt
- Make ready 300 grams nutella
This Nutella tart is a combination of everything I love - hazelnuts, chocolate, richness, creaminess, fudginess. The tart has a strong hazelnut flavor that complement the creamy Nutella filling perfectly. Tarts are the small but great classics of pastry baking. Add Nutella® and they get that extra touch of excitement to make their shortcrust pastry even more irresistible.
Instructions to make Nutella Tart:
- Softly mix all the ingredients for the pasta frolla until you have an homogeneous dough
- Put it in the fridge to rest for 20 minutes
- Flatten 2/3 of the dough using a rolling pin (i do not have one, so i have to use an empty bottle, but it works :P )
- Put it into a round cake pan
- Spread nutella on it using a spoon
- Make the borders and using the last 1/3 of dough make a net on the top
- Bake in the oven at 180°C for ~ 40 minutes
Tarts are the small but great classics of pastry baking. Add Nutella® and they get that extra touch of excitement to make their shortcrust pastry even more irresistible. Nutella Tart with Toasted Hazelnut CrustSally's Baking Addiction. Nutella Tart is a variation of the Chocolate Ganache Tart I bake quite frequently. It is my favorite tart as well as my friends' and sold like crazy at Harvey Nichols.
So that is going to wrap this up for this exceptional food nutella tart recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
