Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, delicious ferrero rocher tart. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Delicious Ferrero Rocher tart is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Delicious Ferrero Rocher tart is something that I have loved my whole life. They are fine and they look fantastic.
A Sweet Shortcrust Pastry Base, with a Layer of Nutella, and a Chocolate Nutella Mousse Filling with Ferrero Rocher - a Delicious Nutella Tart! So Nutella is one of the dreamiest things. Like, as many millions of people will agree, its DELICIOUS! Making it into all sorts of things makes all other sorts of delicious Nutella treats such as this.
To begin with this recipe, we have to first prepare a few ingredients. You can cook delicious ferrero rocher tart using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Ferrero Rocher tart:
- Take cake base
- Prepare 250 ml milk
- Take 4 tbsp cocoa
- Get 250 grams unsalted butter
- Prepare 2 eggs
- Get 4 tsp vanilla sugar
- Prepare 400 grams sugar
- Prepare 4 tsp baking soda
- Get 280 grams flour
- Take 2 tsp baking powder
- Make ready chocolate cream
- Make ready 300 ml whipping cream
- Prepare 6 tsp whip it
- Take 75 grams dark chocolate
- Prepare 75 grams milk chocolate
- Make ready 200 grams nutella
- Get 100 grams chopped hazelnuts
- Get decorations
- Make ready 16 ferrero Rocher
A Sweet Shortcrust Pastry Base, with a Layer of Nutella, and a Chocolate Nutella Mousse Filling with Ferrero Rocher - a Delicious Nutella Tart! So Nutella is one of the dreamiest things. Keep the Ferrero Rocher tarts in the fridge in an airtight container for up to two days. To assemble the tarts, pipe some hazelnut mousse on to the chocolate tart shells and then top with the Chocolate Hazelnut Thing and a few caramelized hazelnuts.
Steps to make Delicious Ferrero Rocher tart:
- Melt the chocolate in the cream and chill it at least 2 hours in the fridge
- Melt the butter with the cocoa in the milk. Wait until it cooled down a bit and add the eggs. Mix.
- Add the sugar and the vanilla sugar and mix it.
- Mix the flour, the baking soda and the baking powder in a differential bowl. Add it to the rest and mix it.
- Put the dough into a spring-form pan and bake it at 380℉/170℃ for 35 until 45 minutes (test it after 35 minutes).
- Let it cool down and cut it carefully into 3 parts.
- Melt the nutella in a doubleboiler.
- Take the liquid chocolate cream from the fridge, add the 'whip it' and whip it until it is stiff.
- Take 1/3 from the stiff cream and put it on the first base. Put the second base on it.
- Spread the nutella and afterwords 2/3 of the chopped hazelnuts on the second base. Put the third base on it.
- Spread the rest of the cream on the whole tart and decorate it with the rest of the chopped hazelnuts and the 'ferrero Rocher's
- Chill the tart at least 1 hour in the fridge.
Keep the Ferrero Rocher tarts in the fridge in an airtight container for up to two days. To assemble the tarts, pipe some hazelnut mousse on to the chocolate tart shells and then top with the Chocolate Hazelnut Thing and a few caramelized hazelnuts. To assemble the verrines, crush the chocolate tart shells and spoon into a clear glass. This tart is inspired by the famous Ferrero Rocher. My daughter loves Ferrero Rocher and I was sure that she would love this tart.
So that’s going to wrap it up with this special food delicious ferrero rocher tart recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!