Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy apple tart. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Apple Tart is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Apple Tart is something that I have loved my entire life. They’re nice and they look wonderful.
Prep Classic Homemade Apple Pie For A Mouthwateringly Delicious Dessert. Don't over work dough, and press onto tart pan with removable bottom. The pastry for these tarts is sweet and buttery and will melt in your mouth. The edges of the dough are pulled up and over each tart and sealed before baking.
To begin with this recipe, we have to prepare a few ingredients. You can have easy apple tart using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Apple Tart:
- Make ready 1 Whole Sheet Puffed Pastry, cut in half
- Take Nonstick cooking spray
- Take 1 cup brown sugar
- Take 1/4 tsp salt
- Prepare Juice of 1/2 a lemon
- Get 3 whole apples, cored, halved and sliced, but not peeled
- Take Store-bought caramel sauce, for serving
- Get 1/4 cup chopped pecans
In a large bowl, whisk together flour, sugar. In a wide skillet, melt the butter over medium-low heat. Add in the sugar, cinnamon, nutmeg, vanilla extract and salt and whisk to combine. This easy apple tart recipe is my personal favorite.
Instructions to make Easy Apple Tart:
- Preheat the oven at 425°F
- Place the puffed pastry rectangles onto a baking pan that's been sprayed with nonstick cooking spray or lined with parchment paper add brown sugar, salt and lemon juice to apples stir and combine and allow to sit for a few minutes
- Arrange the apple slices onto the pastry rectangles in a straight line overlapping as you go bake until the pastry is puffed and golden brown around 20 minutes
- Remove from pan immediately and place on serving dish then drizzle the caramel sauce and sprinkle the pecans
Add in the sugar, cinnamon, nutmeg, vanilla extract and salt and whisk to combine. This easy apple tart recipe is my personal favorite. My family even prefers this wonderful dish with tart apples over traditional apple pie. I hope you enjoy it, too. —Marilyn Begres, Dexter, Michigan Place the dough on a piece of parchment paper. Place dough and parchment paper on a baking sheet.
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