Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, paleo choc chip banana muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Paleo Choc Chip Banana Muffins is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Paleo Choc Chip Banana Muffins is something that I have loved my entire life. They are fine and they look wonderful.
Super easy recipe for paleo and gluten free banana nut muffins with dark, mini-chocolate chips inside. And I've got to say, both turned out excellent. These are really terrific paleo and gluten-free muffins. They have a light, fluffy texture with a sweet banana flavor.
To get started with this particular recipe, we must prepare a few ingredients. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Choc Chip Banana Muffins:
- Prepare 1 cup Almond Meal/Flour
- Make ready 1/4 cup Coconut Flour, sifted
- Prepare 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Prepare 1 tsp Cinnamon
- Make ready 1/2 tsp Pumkin Pie Spice
- Take 2 tbsp Unrefined, Organic Coconut Oil, melted
- Prepare 3 Eggs
- Prepare 1/4 cup Real Maple Syrup
- Make ready 2 Ripe Bananas, mashed
- Make ready 2/3 cup Enjoy Life Chocolate Chips (I used dark)
Unlike a lot of paleo bananas muffins I find these are also nut free which makes them great for sharing and packing away in school lunches. These moist and hearty chocolate chip banana muffins have perfect flavor and texture, PLUS they're made nut-free thanks to coconut butter! These kid friendly, easy-to-make paleo muffins will become a go-to recipe in your house since they're perfect for breakfast, snack and dessert! Simple Paleo Banana Muffins using almond flour, nut butter, bananas and an egg.
Instructions to make Paleo Choc Chip Banana Muffins:
- Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
- In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
- In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
- Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
- Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!
These kid friendly, easy-to-make paleo muffins will become a go-to recipe in your house since they're perfect for breakfast, snack and dessert! Simple Paleo Banana Muffins using almond flour, nut butter, bananas and an egg. How to make almond flour paleo banana muffins. This recipe is so simple and everything can be mixed in one bowl. Paleo Almond Butter Banana Chocolate Chip Muffins.
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