Blood Orange Red Sangria
Blood Orange Red Sangria

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, blood orange red sangria. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Blood Orange Red Sangria is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Blood Orange Red Sangria is something that I have loved my entire life. They’re nice and they look fantastic.

Zest one of the blood oranges and combine it with the sugar in a small bowl. Rub the sugar and zest together with your fingers until fragrant. Blood Orange Sangria is festive version that I put together with fruit that was sent to me from Melissa's produce. Halloween is right around the corner, and I thought it would be fun to make up a batch of sangria using some of Melissa's Freaky Fruit to celebrate.

To begin with this particular recipe, we must prepare a few components. You can cook blood orange red sangria using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blood Orange Red Sangria:
  1. Take 1 750 ml bottle of medium body Red Wine
  2. Make ready 1 750 ml bottle of Ruby Port Wine
  3. Take 3 Whole Oranges
  4. Make ready 3 Whole Lemons
  5. Prepare 3 Whole Limes
  6. Take 1/2 cup Vodka or White Rum
  7. Prepare 6 can San Pellegrino Blood Orange Soda

This deep red Halloween version of classic sangria uses blood orange and luscious red fruits to tell a dark (yet delicious!) tale. Sangria is delicious any time of the year, but when you amp up the blood red color with richly-colored red fruits and blood oranges you get a deep red-colored drink perfect for. Spiced Traditional Red SangriaPepper Delight. blood orange blackberry sangria Blood Orange Sangria is the perfect winter time sangria!

Steps to make Blood Orange Red Sangria:
  1. Juice 3 limes, 2 lemons, and 2 1/2 oranges.
  2. Add the juice to a large pitcher, straining the pulp as you do.
  3. Add the whole bottle (750 ml each) of the wine and the ruby port to the pitcher.
  4. Pour in the vodka or rum of your choice.
  5. Slice 1 lemon and the remaining half an orange into rounds and add them to the pitcher. Gently stir the pitcher to mix.
  6. Refrigerate the sangria for at least 2 hours.
  7. Add ice to a glass. Fill the glass a little over half full with the sangria. Fill the rest of the way with the San Pellegrino.
  8. Add a slice of lemon or orange, grab a straw and enjoy. Warning this is a very sneaky drink. You can drink it entirely way too fast without realizing it.

Spiced Traditional Red SangriaPepper Delight. blood orange blackberry sangria Blood Orange Sangria is the perfect winter time sangria! Sangria is a delicious way to get your winter party bumpin'. It goes down easily and tastes of They compliment a red wine really nicely and are absolutely beautiful as a garnish. If you can't find blood oranges this sangria can totally be made.

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