Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy spinach ~ garbanzo soup 🥣. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Spinach ~ Garbanzo Soup 🥣 is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Spinach ~ Garbanzo Soup 🥣 is something which I have loved my entire life. They are nice and they look fantastic.
This recipe is for a yummy spinach soup with scallions and carrots in chicken broth. Top with Parmesan cheese, if desired. Classic French spinach soufflé is the showstopper on any table and can be made as one large dish or six individual dishes; the flexibilities are endless. Season the mixture with black pepper and nutmeg.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:
- Take 4 cans (14.5 ounce) Goya chick peas (garbanzo beans), undrained
- Prepare Olive oil
- Get 1 onion, chopped
- Make ready 1 green pepper, chopped
- Get 10 cloves garlic, minced
- Make ready 1/8 teaspoon black pepper
- Prepare 1/4 teaspoon Goya adobo
- Take 1/2 cup elbow pasta (uncooked)
- Prepare 2 cartons (32 ounce) low sodium chicken broth
- Make ready 2 cans (14.5 ounce) diced tomatoes
- Get 2 bags (6 ounce) fresh baby spinach
Garlic and good stock add to the flavour, with potatoes making it more filling than you might imagine. I really don't make soups often at home. Actually, lazy to prepare, otherwise if I can get a bowl of soup someone makes and gives in hand, ready to take it as dinner😊. Now, as Sangeeta inspired me to make soups, I tried her palak soup (Spinach soup) which was too easy to try.
Instructions to make Easy Spinach ~ Garbanzo Soup 🥣:
- Heat olive oil in a large stockpot……
- Sauté onion, green pepper and garlic until veggies are tender and fragrant……
- Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
- Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!
Actually, lazy to prepare, otherwise if I can get a bowl of soup someone makes and gives in hand, ready to take it as dinner😊. Now, as Sangeeta inspired me to make soups, I tried her palak soup (Spinach soup) which was too easy to try. Just three ingredients plus garlic, stock and seasoning makes a delicious spinach soup! If you prefer, add croûtons or bacon instead of the poached egg. Chinese spinach soup is very easy to make.
So that is going to wrap this up for this exceptional food easy spinach ~ garbanzo soup 🥣 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
