Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy sweet tomato jam. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
You simply stir together the tomatoes, sugar and spices then cook down for a bit until it's thick, sticky and….well, sweet. Once you've got the tomatoes chopped, everything goes into a heavy-bottomed pot and boils until thickened. Time is the most important ingredient, as the jam does require nearly two hours of slow-and-low cooking to turn from a sweet tomato sauce to jam. Make sure to stir the jam occasionally.
Easy sweet tomato jam is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy sweet tomato jam is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy sweet tomato jam using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy sweet tomato jam:
- Make ready Tomatoes (any type works)
- Take 15 g sugar
- Get 1/4 tsp Ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Prepare Lemon zest
- Take Half a lemon juice
Because I was running a tiny operation here, I didn't go out and get a massive canning pot/rack/etc. I just tossed an old kitchen towel in the bottom of a large stock pot and followed some simple instructions to sterilize and seal the. Drain, transfer to a bowl of ice water, then peel and dice. Sweet Tomato Jam is a thick, sticky jam prepared with summer fresh tomatoes, onions, and seasonings.
Instructions to make Easy sweet tomato jam:
- Peel tomato skin. Easy way is to make a cross cut on the top of tomatoes (not too deep) and pour hot water over it. Will ease the skin away. Place all ingredients in a deep pot and cook on medium heat stirring occasionally.
- Once you cook it down to a nice jam like consistency you are done. Let it cool. In the mean time sterilize a jar for storage. You can store this in your fridge for up to 2 weeks. I eat it on bread. One of my favorite ways is to combine it with a vegan cream cheese (you can do regular cream cheese) for brunch you can put on scones too.
Drain, transfer to a bowl of ice water, then peel and dice. Sweet Tomato Jam is a thick, sticky jam prepared with summer fresh tomatoes, onions, and seasonings. Move over ketchup; there's a new condiment in town! Tomato and jam - not two words you hear together normally. But, this sweet and sticky treat is so far removed from being normal!
So that is going to wrap this up for this special food easy sweet tomato jam recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
