Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy homeade pretzels. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy homeade pretzels is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy homeade pretzels is something that I have loved my whole life.
Don't forget the easy spicy This is one of the easiest ways to prepare homemade soft pretzels and the results are extra delicious. Learn how to make the best homemade soft pretzels right at home!! They are so easy to make, there's no reason not to! Easy homemade pretzel bites brushed with melted butter and sea salt.
To begin with this recipe, we have to prepare a few ingredients. You can have easy homeade pretzels using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy homeade pretzels:
- Make ready Pretzel dough
- Take 1 packet active dry yeast
- Take 1 cup warm water (slightly warm to the touch)
- Take 1 tbsp unsalted butter melted
- Take 1 tsp kosher salt
- Take 1 tsp sugar
- Make ready 3 ish cups of all purpose flour (might need more)
- Get Baking soda bath
- Prepare 2 cups water
- Take 4 tbsp baking soda
- Make ready Toppings
- Take Beaten egg with a splash of water
- Get 6 tbsp butter melted
- Prepare Whatever toppings you want:
- Take Cinnamon sugar
- Prepare Salt
- Take Garlic and herb
- Make ready Curry
- Get Everything seasoning, ect!
These Homemade Soft Pretzels are fluffy and buttery, baked up just like the ones you get at the mall, but homemade with from-scratch ingredients! The dough is very easy to make. Jump To Section What Are Pretzels? Easy Homemade Soft Pretzel Recipe We love soft pretzels!
Steps to make Easy homeade pretzels:
- Preheat oven to 475 degrees and line a large baking sheet or two baking sheets with parchment paper or aluminum foil
- Combine yeast with warm water and sugar in the bowl of your stand mixer fitted with hook attachment. Wait for the mixture to look foamy, if it doesn't after 10min your yeast Is probably dead. Check expiration date and make sure water wasnt too hot! Stir in salt and 1 tbs of melted butter. Add flour 1 cup at a time until a dough forms and is no longer sticky. You may need more or less depending on temperature differences.
- Knead dough for 5 more minutes until smooth and pliable. Form dough into a ball and place it back into the bowl to rest for 15 minutes. During this time, prepare baking soda bath.
- In a medium sized pot, boil 2 cups of water with 4 tbs of baking soda. Once the baking soda is mostly dissolved, lower heat
- At this time, 15 minutes of dough resting time should be up. Take dough out of the bowl and flatten slightly with the palm of your hand. Cut dough into 8 sections (like a pizza). Roll each triangle into a long rope, about 19-20 inches long. Apply even pressure so the ends dont taper
- Shape dough into pretzel shape and place in baking soda bath for 1 minute. If the whole pretzel isn't covered by the water, spoon it on top of the areas is doesn't reach. Once the 2 minutes is up, carefully pick pretzel up with the help of a fork or spatula and place on prepared baking sheet. You may have to re-shape slightly. Blot dry with a paper towel
- Brush each pretzel with egg wash and then top with desired toppings
- Bake for 8-9 minutes until golden brown. Brush with melted butter as soon as they are out of the oven. Butter is optional, but I mean its butter why not?! Enjoy!
Jump To Section What Are Pretzels? Easy Homemade Soft Pretzel Recipe We love soft pretzels! This recipe has a warm, buttery, salty exterior and is delicious by itself, or Just a few simple ingredients is all you need to make Homemade Soft Pretzels. Easy Homemade Soft Pretzels: In this instructable, I will show you how to make Homemade Soft Pretzels. This easy soft pretzel recipe is sure to impress your friends and family.
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