Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, quick and easy french toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick and Easy French Toast is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Quick and Easy French Toast is something that I have loved my whole life.
Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. To start making this easy French toast recipe you will need to beat an egg, vanilla and cinnamon in shallow dish. Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this.
To begin with this recipe, we must first prepare a few components. You can have quick and easy french toast using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy French Toast:
- Take 6 Thick Slice Wheat Bread
- Prepare 2 Large Size Egg
- Take 2 Tbsp Brown Sugar
- Make ready 1/3 Cup Milk
- Take 1/4 Tsp Cinnamon Powder
- Prepare 1 Tsp Vanilla Essence
- Get 3 Tbsp Butter
- Get 1 Pinch Salt
Try our easy French toast recipes. What is French toast (or eggy bread)? French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon) to make a light batter, and.
Steps to make Quick and Easy French Toast:
- In a shallow wide dish, beat the eggs and sugar together until sugar dissolves. Then add milk, vanilla essence, cinnamon powder, and salt to the mixture. Whisk until well combined.
- Heat a large skillet over medium heat, add 1 tablespoon of butter (for every 2 slice and allow it to melt. (you can also use vegetable oil here)
- Dip each slice of bread into the egg mixture, allowing them to soak on both sides. Then transfer the bread to the hot skillet and cook until golden brown on both sides, about 2-3 minutes each side.
- Serve hot with butter and maple syrup or honey, paired with some fresh berries and whipped cream.
French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon) to make a light batter, and. Vanilla extract and cinnamon bring a richness of flavour to French toast. Pick your favourite bread - white, Italian, French or whole wheat. Quick and Easy French Toast for Two.
So that is going to wrap it up with this exceptional food quick and easy french toast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
