Chocolate Freezer Squares
Chocolate Freezer Squares

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chocolate freezer squares. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Always thaw frozen chocolate in the refrigerator; if it goes straight from the freezer to room Bar chocolate is the most stable kind of chocolate treat. Really, all you need to do is keep it from getting. You only need three ingredients to pull off this delicious freezer cake for dessert: heavy cream, graham crackers, and chocolate! WARNING: Don't leave chocolate in the fridge/freezer for too long.

Chocolate Freezer Squares is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Freezer Squares is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate freezer squares using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Freezer Squares:
  1. Make ready 5 tbsp coconut oil
  2. Get 3 1/2 tbsp honey
  3. Take 1/2 cup cocoa powder
  4. Make ready 1 handful of chopped walnuts
  5. Prepare 1/2 tbsp vanilla extract

They are No Bake, have three layers, and are actually a mint flavored Nanaimo Bar. They start with a crumb base, followed by a. Our Chocolate Squares are temptingly tasty, making them brilliant to nibble on at any time of day. COMBANTRIN® Chocolate Squares contain Pyrantel Embonate which paralyses worms in the body.

Instructions to make Chocolate Freezer Squares:
  1. Melt your 5 tablespoons of coconut oil. Microwave or stovetop (unless it's summer , then it's already melted!) Add to a small bowl.
  2. Mix one tablespoon at a time of your honey into the melted coconut oil.
  3. After honey is well mixed , slowly add your cocoa powder and vanilla extract ,mix until creamy. ( for paleo friends make sure you cocoa powder is unsweetened and paleo approved )
  4. When you have a chocolate smooth mixture add your handful of walnuts and mix them in.
  5. Spread some grass fed butter (or a substitute like Pam or regular butter , butter imitation) on a piece of tin foil that you shaped like a bowl/pan. Add the mix to the buttered portion of the foil and spread evenly. Eye how thick you'd want your freezer squares.
  6. Go ahead , lick the spoon! Put your foil pan in the freezer flat. Leave for 1 hour!
  7. Peel your chocolate off the foil. Break or cut in shapes you desire. Reuse the foil to make more! Store your left over chocolate in the freezer.

Our Chocolate Squares are temptingly tasty, making them brilliant to nibble on at any time of day. COMBANTRIN® Chocolate Squares contain Pyrantel Embonate which paralyses worms in the body. This allows them to be passed out with bowel movement. Check out my Homemade Icy Square Chocolates Recipe. These coconut oil chocolates are packed with healthy benefits.

So that is going to wrap it up with this exceptional food chocolate freezer squares recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!