Quick and Easy Banana Fritters
Quick and Easy Banana Fritters

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quick and easy banana fritters. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick and Easy Banana Fritters is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Quick and Easy Banana Fritters is something which I have loved my whole life.

These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. Quick and Easy Jamaican Banana Fritters. This easy banana fritters recipe is a favourite with kids.

To begin with this recipe, we have to prepare a few components. You can have quick and easy banana fritters using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Banana Fritters:
  1. Prepare 4 Ripe Kerala Bananas
  2. Get 1 tsp Vanilla Extract
  3. Prepare 1/2 tsp Cinnamon Powder
  4. Prepare 1/4 tsp Nutmeg Powder
  5. Make ready 4 tbsps Sugar (White or Brown)
  6. Make ready 1/8 tsp Salt
  7. Make ready 1 cup All-purpose Flour
  8. Get as required Oil (For Frying)

Not only are they crispy and delicious, but they are easy to make, too. Pisang goreng, or banana fritters, are a favorite Malaysian teatime snack. Typically sold by street vendors, they are made with bananas that have. Banana fritters are a delicious dessert that can be served up in a jiffy.

Instructions to make Quick and Easy Banana Fritters:
  1. Firstly, remove the skin of the bananas and add it to a bowl. With the help of a fork or masher, mash it well till they are slightly watery.
  2. Add vanilla extract, cinnamon powder, nutmeg powder, sugar and salt to the mashed bananas. The sweetness of the fritters depends on the ripeness of the banana. The more riper, the more sweet. So add sugar according to your preference.
  3. Next sift the flour and add it to the mashed bananas.
  4. Mix well until well combined. Batter should flow easily off the spoon. It should neither be thick nor thin.
  5. Heat oil in a pan over medium high heat. When the oil is hot, add a spoonful of the banana mixture in the hot oil. Do not clutter the pan. Leave enough space between each fritter. Fritters should be thin and moist.
  6. Once you notice that the bottom has turned golden brown in color and bubbles appear on the top of the fritters, flip and cook on the other side till it turns golden brown.
  7. Remove the fried fritters from the pan and place it on paper towels to drain the excess oil.
  8. Super Delicious Banana Fritters are ready. It can be enjoyed hot or cold.

Typically sold by street vendors, they are made with bananas that have. Banana fritters are a delicious dessert that can be served up in a jiffy. Crisp on the outside while hot and soft on the inside, banana As long as you have a couple of ripe bananas, you can easily find the ingredients needed to make banana fritters right in your pantry for a quick and convenient treat. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana. Delicious trickled with honey or maple syrup.

So that’s going to wrap this up for this exceptional food quick and easy banana fritters recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!