Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike’s easy guacamole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike’s Easy Guacamole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mike’s Easy Guacamole is something that I’ve loved my entire life.
Mike's Easy Guacamole Just try to eat this in moderation. good luck with that! This will help prevent the color. Great recipe for Mike's Fiesta Guacamole. This is a fantastic, flavorful guacamole dip that goes great with most every Mexican dish!
To get started with this recipe, we must first prepare a few components. You can cook mike’s easy guacamole using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Easy Guacamole:
- Make ready 6 medium avocados. Make sure they’re soft all the way through, removing any bad spots
- Make ready 1/2-1 medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing
- Prepare 5 small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do
- Take 1 tbsp Garlic salt to taste. I use roughly
This is a great way to get your little picky eaters to try guacamole. So easy and a new tasty twist on traditional guacamole. So easy and a new tasty twist on traditional guacamole. Salsa Guacamole is one of the easiest and healthiest appetizers you could possibly make.
Instructions to make Mike’s Easy Guacamole:
- Scoop out the avocados into the bowl.
- Finely chop half the onion and most of the tomatoes and add to bowl.
- Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir.
- Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt.
- Serve with tortilla chips!
- Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning.
So easy and a new tasty twist on traditional guacamole. Salsa Guacamole is one of the easiest and healthiest appetizers you could possibly make. Everything else just adds to the flavor of this humble, tasty snack and we've rounded up the ultimate homemade, healthy, easy guacamole recipes to try, anytime the craving for guac hits. Layer salsa, green onions, black olives, lettuce, cheddar cheese and tomatoes over the cream cheese mixture. Our chips, guacamole, and margaritas are all made to order. no mixes, no bottles, no packages no cans!
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