Easy Simple Jollof
Easy Simple Jollof

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy simple jollof. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Simple Jollof is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Simple Jollof is something that I’ve loved my entire life. They are fine and they look wonderful.

I prefer Nigerian Jollof because I personally think that the basmati/jasmine rice is too sweet and soft of a grain to be used in the dish. As long as you have the main ingredients and you season appropriately, than your jollof should come out perfectly. How to Make Nigerian Jollof Rice - Easy Recipe; Jollof Rice War: Nigerian Jollof Vs Ghana Jollof; Jamie Oliver and Tesco's Jollof rice fail; Rice is the most consumed staple in Nigeria and West Africa both at home and at social gatherings. When it comes to hosting guests at a party, the first dish the guest usually asks for is Jollof rice.

To get started with this recipe, we must prepare a few components. You can cook easy simple jollof using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Simple Jollof:
  1. Take 1 cup rice
  2. Get 2 tbsp scotch bonnet paste
  3. Take 4 tbsp vegetable oil
  4. Prepare Seasoning
  5. Make ready 1/2 tsp salt
  6. Make ready 1 small onion chopped

This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. Made with tomato and peppers, Jollof is a easy rice recipes from our family's diverse heritages. The Ghanaian Jollof rice recipe differs from the Nigerian version depending on which rice and cooking method you use.

Instructions to make Easy Simple Jollof:
  1. Wash rice properly with clean water
  2. Heat pot on fire, add the oil, onion and Scotch bonnet paste, stir a bit
  3. Add the seasoning, salt and 2 cups of water, cover and allow to boil
  4. To the boiling mixture add the rice, stir, cover and allow to steam
  5. Check if you need to add water if not well cooked
  6. Off the heat and dish out hot

Made with tomato and peppers, Jollof is a easy rice recipes from our family's diverse heritages. The Ghanaian Jollof rice recipe differs from the Nigerian version depending on which rice and cooking method you use. Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice, fresh green beans, onions, and carrots all stewed together with fresh rosemary, red pepper flakes, and nutmeg. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses its own ingredients and preparation procedures that make it appear and taste differently from those of other countries. In this article, we bring you the Ghana Jollof Recipe in simple and easy steps.

So that is going to wrap it up with this special food easy simple jollof recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!