Quick and Easy Tuna Salad
Quick and Easy Tuna Salad

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, quick and easy tuna salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tease Your Taste Buds With Mouth-Watering Tuna Fish Dishes From Kraftrecipes.com Mash tuna together with salad dressing and relish in a small bowl with a fork. Substitute diced chicken for the tuna if you like. This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days. You can make it ahead and have a healthy, satisfying lunch ready to go.

Quick and Easy Tuna Salad is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Quick and Easy Tuna Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick and easy tuna salad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Tuna Salad:
  1. Take 4 x 5oz cans tuna (in water), well drained
  2. Take 1 cup mayonnaise
  3. Prepare 1/3 cup finely chopped celery (about 1 rib)
  4. Make ready 2 tablespoons finely chopped red onion (about 2 slices)
  5. Take 2 tablespoons sweet pickle relish or dill relish
  6. Take 1 tablespoon fresh lemon juice
  7. Make ready 1 garlic clove, minced
  8. Take Salt and freshly ground black pepper
  9. Get Pinch dill

This produces a delicious tuna salad that's quick and easy to make. Making the Quick and Easy Tuna Salad. First, I drain as much water as I can from each of the cans. Then, I add chopped celery, sweet pickle relish, and mayonnaise.

Instructions to make Quick and Easy Tuna Salad:
  1. Add the first 7 ingredients to a bowl and mix well.
  2. Season to taste with salt and pepper. Sprinkle with a pinch of dill
  3. Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!
  4. Serving suggestion - with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes.

First, I drain as much water as I can from each of the cans. Then, I add chopped celery, sweet pickle relish, and mayonnaise. Next, I stir the tuna salad to make sure that all of the ingredients are well combined. Quick and Easy Tuna Salad This versatile tuna salad is extremely quick and easy to make. Use on it's own as per the recipe or customize by adding additional ingredients such as cooked bow-tie pasta, sliced tinned potatoes, diced cucumber, chopped green and red peppers etc.

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