Glazed Cranberry Orange Bread
Glazed Cranberry Orange Bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, glazed cranberry orange bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Glazed Cranberry Orange Bread is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Glazed Cranberry Orange Bread is something that I have loved my entire life. They are nice and they look fantastic.

Bread: To ensure a moist and flavorful bread, we turn to my cinnamon swirl chocolate chip bread recipe- readers love this bread and I do, too. Using that batter as the base, it's easy to create new and exciting flavors. In a medium bowl, whisk together the flour, baking powder, and salt until well combined. While bread is cooling, prepare glaze.

To get started with this particular recipe, we have to prepare a few components. You can cook glazed cranberry orange bread using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Cranberry Orange Bread:
  1. Prepare 1 1/2 cups all purpose flour
  2. Make ready 1/2 tsp salt
  3. Take 1 tsp baking powder
  4. Get 1 cup granulated sugar
  5. Get Zest of 1 large orange
  6. Make ready 3/4 cup buttermilk
  7. Take 1/2 cup canola oil
  8. Get 2 large eggs, slightly beaten
  9. Make ready 1 tbsp fresh orange juice
  10. Get 1/2 tsp vanilla extract
  11. Get 1 cup fresh cranberries, roughly chopped
  12. Take Orange Glaze Ingredients
  13. Get 1 cup icing sugar
  14. Get 1 1/2 tbsp fresh orange juice
  15. Get 1 tsp orange zest

Cranberry Orange Bread — The fresh cranberries in this cranberry orange bread contrast nicely with the sweet orange glaze, making it the perfect blend of sweet and tart! Easy Cranberry Orange Bread The combination of cranberries and oranges is just wonderful and reminds me that the holidays are just around the corner. The most incredibly moist Cranberry Orange Bread with a delicious Orange Icing Glaze. A classic iced Christmas pound cake made with real cranberries, and fresh citrus oranges.

Instructions to make Glazed Cranberry Orange Bread:
  1. Preheat oven to 350 degrees F. Spray an 8 1/2 x 4 1/2 inch loaf pan with baking spray (or grease with butter and coat evenly in flour), set aside.
  2. In a large bowl, combine flour, salt, and baking powder.
  3. In a small bowl, combine sugar and orange zest. Rub together with your fingers until fragrant. Whisk into the flour mixture, set aside.
  4. In a separate bowl, combine buttermilk, oil, eggs, orange juice, and vanilla.
  5. Slowly add wet ingredients to the dry ingredients. Stir until just combined.
  6. Fold in cranberries. Pour batter into prepared pan.
  7. Bake for 70-75 min or until toothpick comes out clean. If your loaf starts to go too brown, drape a piece of foil over the top to finish baking.
  8. Remove bread from oven, place on a cooling rack for 15 min. Loosen the sides of the bread with a knife. Carefully remove loaf from pan and let cool completely on a wire rack.
  9. While bread is cooling, prepare the orange glaze: in a small bowl, convince icing sugar, orange juice, and orange zest. Whisk until smooth. Drizzle the glaze over bread, cut and serve.
  10. Store the bread, wrapped on the counter, for 2-3 days. It also freezes well, so I like to cut the loaf into thirds and take out a portion to thaw when preparing for company.

The most incredibly moist Cranberry Orange Bread with a delicious Orange Icing Glaze. A classic iced Christmas pound cake made with real cranberries, and fresh citrus oranges. Slice and serve little bite-size pieces in cupcake liners for a holiday party dessert table. Easy cranberry bread recipe with orange glaze, homemade with simple ingredients. Loaded with fresh cranberries and oranges.

So that’s going to wrap it up with this special food glazed cranberry orange bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!