Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pomegranate orange tea. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pomegranate Orange Tea, an easy hot tea drink recipe perfect for winter and the holidays! Start with Snapple unsweetened tea and add a few easy ingredients! This post is sponsored by Snapple ®. Thanks for supporting brands I love so I can keep bringing you more fabulous recipes!
Pomegranate orange tea is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pomegranate orange tea is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook pomegranate orange tea using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pomegranate orange tea:
- Get 1 Pomegranate (deseeded)
- Get Half Orange
- Get 1/4 tsp tea dust
- Make ready 1-2 drops red food colour
- Prepare 2 1/4 cup water
- Get mint leaves for garnish
It's warm, invigorating and perfect for sipping on chilly days. Ah, there's nothing quite like a cool glass of iced tea to chill out on a summer day. This homemade orange pomegranate iced tea is a fun flavor twist, with simple, wholesome ingredients and REAL fruit. Pour in the pomegranate juice and orange juice, stir to combine.
Steps to make Pomegranate orange tea:
- In a pan add water and bring it to boil. Add all the ingredients and cook on low flame for 4_5 minutes.
- Serve in cups, top with mint leaves and enjoy.
This homemade orange pomegranate iced tea is a fun flavor twist, with simple, wholesome ingredients and REAL fruit. Pour in the pomegranate juice and orange juice, stir to combine. Add in the orange slices, pomegranate arils and cinnamon sticks; stir again to combine. The pomegranate, a fruit native to the Middle Eastern parts of the world, is actually considered a berry. Behind its thick red rind that resembles an orange or grapefruit peel is a white, fleshy pulp filled with little red seeds or berries.
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