Paleo-ish Bacon Cheeseburger
Paleo-ish Bacon Cheeseburger

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, paleo-ish bacon cheeseburger. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Paleo-ish Bacon Cheeseburger is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Paleo-ish Bacon Cheeseburger is something that I have loved my whole life. They’re fine and they look fantastic.

This bacon cheeseburger soup is dairy free, but has all of the flavors of a bacon cheeseburger! There are few things that are as comforting and delicious as a cheeseburger! This bacon cheeseburger casserole tastes so much like the real deal even though it's dairy free. It's also low carb, keto, paleo and totally addicting!

To get started with this recipe, we have to first prepare a few components. You can have paleo-ish bacon cheeseburger using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paleo-ish Bacon Cheeseburger:
  1. Prepare 1 lb grass-fed grounded beef
  2. Take 1 organic carrot finely shredded
  3. Take 1 pastured raised egg
  4. Make ready 1 clove garlic minced
  5. Take 1/2 red onion minced
  6. Get 2 tbps organic mustard
  7. Take 4 tbps organic ketchup
  8. Get 4 strips bacon crisped and crushed
  9. Get 1 tsp smoked paprika
  10. Take 1 tsp chili powder
  11. Prepare to taste Salt
  12. Make ready Optional: Manchego cheese

It's no secret that I LOVE BURGERS. A giant burger with french fries was my first meal after Gray's delivery and I crave one at least once a week.. Tips for Bacon, Burgers, Beef, Ground Beef, and Pork. Even if you've been grilling cheeseburgers forever, you might not know these little tricks that can make your burgers even better.

Steps to make Paleo-ish Bacon Cheeseburger:
  1. Place the beef in a bowl and add all the ingredients except the bacon. Mix well until uniform.
  2. Heat a cast iron skillet on medium high and add a tbsp of olive oil. When the oil starts to smoke a bit, form the meat patties and place them on the skillet for 2-3 minutes. This will sear the hamburgers.
  3. Flip the patties and sear the bottom. After two minutes lower the heat to medium, add the cheese and the crumbled bacon and cook to taste.
  4. Serve on top of some lettuce and a sliced tomato.
  5. In the picture I garnished the hamburger with caramelized onions and served it with some stuffed mushrooms.

Tips for Bacon, Burgers, Beef, Ground Beef, and Pork. Even if you've been grilling cheeseburgers forever, you might not know these little tricks that can make your burgers even better. Paleo followers prefer natural brands of bacon, meaning those that make their products without nitrates or fillers. They are used in recipes like bacon cheeseburgers (bunless of course), bacon and eggs, and bacon-stuffed dates. Pork is often called "the other white meat" because compared to poultry.

So that is going to wrap it up with this exceptional food paleo-ish bacon cheeseburger recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!