Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mouth watering pork chops. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a shallow dish, combine flour, salt, and pepper; mix well, then coat pork chops evenly on both sides. They really were tender, full of flavor, and very easy to make. Get your iron skillet good and hot, add enough oil to coat the bottom. Salt and pepper chops on each side, evenly.
Mouth watering pork chops is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mouth watering pork chops is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mouth watering pork chops using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mouth watering pork chops:
- Make ready 2 boneless pork chop center cut butterfly
- Take 1 dash salt
- Make ready 1 dash pepper
- Prepare 1 dash garlic powder
- Take 2 tbsp butter
- Take 3 tbsp coconut oil
- Take 4 each sliced up small apples (optional)
- Take 1/3 cup flour
If your schedule is tight, these will fit right in!. Cut the fat off your thawed pork chops. Put the fat into the skillet on medium-high heat. Remove the scraps of fat and place the chops in the skillet.
Steps to make Mouth watering pork chops:
- Melt butter and coconut oil in frying pan on med-low
- Cut pork chops in half to make 4 pieces
- Rub in salt, pepper, and garlic
- Put flour in a bowl or on a plate and dip pork chops in flour
- Place in frying pan
- Turn stove temperate to med-high
- Cook for 3 mins each side
- If adding apples, place in pan the same time as the pork chops
- I like to serve it with rice and apple sauce
Put the fat into the skillet on medium-high heat. Remove the scraps of fat and place the chops in the skillet. How to cook pork chops in the oven. Slow braising in the oven, like the slow cooker, is one of the low-and-slow cooking methods. My Slow Cooked Apple Bourbon Smothered Pork Chops takes advantage of the further tenderizing qualities of apple cider vinegar.
So that’s going to wrap it up for this exceptional food mouth watering pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
