Masaala potato
Masaala potato

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masaala potato. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling. This delicious side dish tastes not only delicious but is also aromatic & easy. Potato Masala For Dosa - By VahChef @ VahRehVah.com. SPICY POTATO FRY RECIPE /how to make aloo fry/simple & tasty potato fry recipe.

Masaala potato is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Masaala potato is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have masaala potato using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Masaala potato:
  1. Get 250 gms Potatoes small
  2. Take Oil 2 tbsp Curd 1/2 cup
  3. Make ready Garlic cloves 2
  4. Get 4 Red dry chillies
  5. Prepare 2 tsp Dhania jeera sabut
  6. Prepare 1 pinch asfoetida
  7. Get to taste Salt and turmeric
  8. Take leaves Coriander
  9. Prepare 1/2 tsp Mustard seeds

The potato masala should thicken and have a right consistency which is not too thick nor thin. Season with salt as per taste. Mix the salt with the rest of the potato masala. Sweet potatoes make a surprisingly delicious addition to a traditional Indian recipe for chana masala.

Steps to make Masaala potato:
  1. Soak red chillies,garlic cloves,dhania and jeera. Grind in a mixer.
  2. Boil potatoes till just tender.Peel them.
  3. Heat oil in a kadhai add asfoetida and mustard seeds.When they splutter add ground masaala.
  4. Add potatoes.Add the salt and turmeric. Stir well.
  5. Add garam masaala pdr.
  6. Cook well.Now is the time to add beaten curd.
  7. Mix well.Garnish with green coriander and serve hot.

Mix the salt with the rest of the potato masala. Sweet potatoes make a surprisingly delicious addition to a traditional Indian recipe for chana masala. Reviews for: Photos of Sweet Potato and Chickpea Masala. Potato Masala, is an Indian dish made with yellow potatoes, sautéed onions, and a tasty blend of spices and fresh chilies. This is served mostly with savory South Indian-style dosas.

So that’s going to wrap it up for this special food masaala potato recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!