Vendakkai Moore kulambu
Vendakkai Moore kulambu

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vendakkai moore kulambu. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

.tindora and even winter melon. vendakkai mor kulambu recipe vendakkai mor tips, suggestions and variations for a perfect vendakkai mor kulambu recipe. firstly, you need. வெண்டைகாய் மோர் குழம்பு Vendakkai Mor Kuzhambu Recipe in Tamil. Vendakkai Mor Kulambu or Mor Kuzhambu Recipe is a traditional recipe mostly prepared in the South Indian states in which the curd should be sour.

Vendakkai Moore kulambu is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Vendakkai Moore kulambu is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook vendakkai moore kulambu using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vendakkai Moore kulambu:
  1. Prepare 7 vendakkai (okra)
  2. Prepare 1 cup curd (fine beat it thin consistent)
  3. Make ready To fry
  4. Get 3 tablespoon Cooking oil
  5. Take 2 dry chilli
  6. Prepare 1/2 tablespoon mustard seeds
  7. Take 1/2 tablespoon channa dhal
  8. Prepare 1/2 tablespoon urad dhal
  9. Prepare 6 curry leaves
  10. Take 1/2 tablespoon turmeric powder
  11. Prepare Salt (as required)
  12. Make ready 1/4 tablespoon asefotida
  13. Get To grind
  14. Make ready 4 spoon grated coconut
  15. Take 1 tablespoon jeera
  16. Make ready 2 green chillies
  17. Make ready 1 piece ginger

Add curd to the above-made recipe and mix it well. Vendakkai More Kulambu is ready to serve. Tamilnadu style simple more kuzhambu recipe made with Here is a step by step tutorial of how to do Vendakkai Mor Kuzhambu First we will make. Mor Kulambu is a traditional South Indian curry recipe made with yogurt / curd and coconut.

Steps to make Vendakkai Moore kulambu:
  1. Cut vendakkai in to small piece. Add it to preheated pan by adding 2 tablespoon of oil. Fry it for 5 minutes.
  2. Take a mixer grinder and add the above ingredients to grind. Make it to fine paste by adding some water. Meantime take a cup of curd and best it well to thin consistency.
  3. Take a preheated pan, add oil, and the ingredients above (to fry). Add the grinded paste to it. Add the fried vendakkai. Keep it in low flame. Add some water and mix well. Add the beaten curd to finish.

Tamilnadu style simple more kuzhambu recipe made with Here is a step by step tutorial of how to do Vendakkai Mor Kuzhambu First we will make. Mor Kulambu is a traditional South Indian curry recipe made with yogurt / curd and coconut. It is often had during summer days because this recipe is refreshing and makes. Mor kulambu is a curd or buttermilk based curry from the South Indian cuisine and is Okra (lady finger, bhindi, vendakkai) - sauté in some oil till okra is almost cooked. Vendakkai puli kulambu is a popular South Indian kulambu which is very easy to make.

So that is going to wrap this up with this exceptional food vendakkai moore kulambu recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!