Stir fried bean sprout with bean curd
Stir fried bean sprout with bean curd

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried bean sprout with bean curd. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir fried bean sprout with bean curd is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Stir fried bean sprout with bean curd is something which I have loved my whole life.

Cook this stir-fried bean sprouts when you're short of time to put together a complete meal. Prepare it with the simple ingredients recommended. Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks.

To begin with this recipe, we have to prepare a few components. You can cook stir fried bean sprout with bean curd using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried bean sprout with bean curd:
  1. Prepare Main
  2. Take 1 packages bean sprout, washed and remove husk
  3. Prepare 2 bean curd, medium, cut into bite size
  4. Prepare Other
  5. Take 2 bunch spring onion (scallion), discard bottom root portion, cut the green portion into 2 inch length
  6. Make ready 4 tbsp cooking oil
  7. Take 3 tbsp light soya sauce

Heat a dry non-stick frying pan. Break up the bean curd with a spatula and toss the cauliflower around to coat. Season to taste with salt and pepper. Transfer to a plate and serve immediately.

Instructions to make Stir fried bean sprout with bean curd:
  1. Heat cooking oil in frying pan using low or medium heat. Stir fry bean curd till slightly browned.
  2. Add in bean sprout. Stir fry till evenly cooked but not overcooked/soggy.
  3. Add in spring onion and light soya sauce. Stir fry for 10 seconds.

Season to taste with salt and pepper. Transfer to a plate and serve immediately. Beancurd Sticks Simmered with Chili Bean Paste. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. Easy Main Dish Main Dish Vegetarian Wok Recipes Asian Chinese Recipes Beans and Legumes Low-Fat Low Calorie Stir-Frying Recipes.

So that’s going to wrap this up for this special food stir fried bean sprout with bean curd recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!