Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dahi phulkian. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dahi phulkian is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Dahi phulkian is something that I’ve loved my whole life.
This video is about street food. one of the most popular street food is Dahi Phulki. Dahi Phulki is a good mood food. It refreshes your mind and mood. Ramdan special dahi phulkian How to make dahi phulkian!!
To get started with this recipe, we have to first prepare a few ingredients. You can cook dahi phulkian using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dahi phulkian:
- Make ready 1 cup mash aata
- Make ready 1 cup besan aata
- Make ready 1 tsp namak
- Take 1 tbsp three spice mix
- Make ready 2 pinch baking soda
- Take 1 cup Water (as required to make smooth paste)
- Get Oil for frying
- Make ready Dahi batter
- Get 500g+ 250g Dahi
- Prepare Half pack milkpak cream
- Get Half tsp + half tsp salt
- Take 4 tbsp + 1 tbsp sugar
- Get Milk to make smooth dahi batter + 250g milk for soaking balls
Dahi Phulkiyan is considered to be a side meal and. #cookingwithkiran#dahiphulkiyan Dahi Phulkiyan recipe is one of the most favorite Pakistani side dish that is eaten by almost every household located in the. Make them now and enjoy a perfect iftar. Bowl mein dahi,cheeni aur doodh dal ker smooth hunay tak ache tarhan whisk ker lein. Dahi Besan Ki Phulkian Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Steps to make Dahi phulkian:
- Mix salt sugar dahi (500g) milk and cream in a large bowl and keep in fridge
- Now make aata batter mix both aata with salt and 3 spice mix with water. Batter must be not too thick not runny..Rest for at least 30 mins
- Now heat oil and fry these phulkian on medium low heat untill light golden
- We have separated 250 g of dahi now mix dahi with 250 g of milk with half tsp salt and 1 tbsp of sugar(mentioned in ingredient list) and soak all balls in it it will become more moist and juicy.(no need to soak in water) keep this also in fridge.
- Take a big bowl put all balls in it spread dahi over it.. serve with imli chutney papri and Chaat masala..
Bowl mein dahi,cheeni aur doodh dal ker smooth hunay tak ache tarhan whisk ker lein. Dahi Besan Ki Phulkian Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Make them now and enjoy a perfect iftar. At Masala TV you can check complete Khatti Meethi Dahi Phulkiyan Recipe in Urdu and English. Khatti Meethi Dahi Phulkian (Sweet And Sour Dumplings In Yogurt) - is a Dhai Phulkian and Double Roti & Keema Kebabs - All time favorite Dahi Phulkian, an appealing appetizer or a side dish.
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