Aunties Lemon Curd
Aunties Lemon Curd

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aunties lemon curd. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Aunties Lemon Curd is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Aunties Lemon Curd is something which I’ve loved my entire life.

Great recipe for Aunties Lemon Curd. Recipe has been in my family for years. My great aunt lived in Miami and when we visited, we would pick the lemons from the tree in her backyard and she would make the lemon curd and make lemon tarts. I watched my grandmother and mother do this for every.

To begin with this recipe, we must first prepare a few ingredients. You can cook aunties lemon curd using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Aunties Lemon Curd:
  1. Take 1 cup sugar
  2. Take 3 eggs
  3. Prepare 1/2 cup butter, melted
  4. Make ready 4 Lemons, zested
  5. Prepare 1 cup lemon juice, freshly squeezed

Choice of Ham & Parmesan or Mushroom Spinach. This lemon curd recipe comes from my Great Aunty Joyce. Her lemon curd tarts were my favorite treat when I was little and I loved helping make them with her - we'd eat them on a Saturday night when I stayed at her house, usually whilst watching Columbo on TV. Not that I actually needed to beg, Barbara was happy to give it to me.

Instructions to make Aunties Lemon Curd:
  1. Place lemon juice, zest, butter and sugar in pan on low. Stir until butter is melted and sugar is dissolved.
  2. Beat eggs in a separate bowl. Slowly add to lemon mixture (do this slowly or you'll have scrambled eggs) stirring constantly with wooden spoon. Stir occasionally until it thickens and coats the spoon. Transfer to a bowl or jar.

Her lemon curd tarts were my favorite treat when I was little and I loved helping make them with her - we'd eat them on a Saturday night when I stayed at her house, usually whilst watching Columbo on TV. Not that I actually needed to beg, Barbara was happy to give it to me. We started going to Aunties a few years back. They always have amazing food with a homy vibe. Sipping lavender lemonade while sitting in the garden is so relaxing. while I usually order the pancakes with lemon curd and fresh berries, my hubby likes the egg dishes.

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