Sea salt and vinegar potato chips
Sea salt and vinegar potato chips

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sea salt and vinegar potato chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade salt and vinegar potato chips are simple and delicious. We developed this recipe out of request from our original homemade potato chip recipe. Make your own salt-and-vinegar potato chips using the DIY recipe and just a handful of ingredients. Here it's balanced by something slightly creamy (lactose happens to be the third ingredient in the list after potatoes and oil).

Sea salt and vinegar potato chips is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sea salt and vinegar potato chips is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sea salt and vinegar potato chips using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sea salt and vinegar potato chips:
  1. Make ready 1 large potato (Yukon gold, or any all purpose potato)
  2. Take 3 teaspoons black pepper
  3. Take 3 teaspoons ground sea salt
  4. Make ready 2 cups distilled white vinegar

But sometimes you feel like eating healthy. With these Baked Sea Salt and Vinegar Sweet I am always in a snacky mood these days, and I am always on the look out for a simple and delicious snack. These Salt and Vinegar Sweet Potato. The salt & vinegar flavouring is great.

Instructions to make Sea salt and vinegar potato chips:
  1. Thinly slice one large potato into 1/2 cm slices.
  2. Soak the sliced potatoes in 2 cups of vinegar for 10 minutes.
  3. Drain the potatoes, and rub in the black pepper and sea salt.
  4. Spread onto a baking tray and bake in a preheated oven at 190 degrees celsius for 35 minutes.

These Salt and Vinegar Sweet Potato. The salt & vinegar flavouring is great. There's a nice acidity, but somehow it just doesn't work with the texture and flavour of the pop. Sea Salt and Vinegar Zucchini Chips. Light, crisp, and just as good as their junk-food counterparts, these veggie chips are a revelation.

So that is going to wrap it up for this special food sea salt and vinegar potato chips recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!