Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole
Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock-pot kielbasa, potato, green bean cheesy casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole is something which I have loved my entire life. They are nice and they look wonderful.

Kielbasa, green beans and potatoes blend together to make this wonderful and comforting casserole-and the slow cooker does all the work! This is genuinely one of those "toss and forget" crockpot meals that tastes wonderful! I'm imagining it must be the combination of ingredients that makes this taste so good and the stock you use. If you are cooking for a crowd you will love how much this recipe makes!

To begin with this recipe, we have to prepare a few ingredients. You can have crock-pot kielbasa, potato, green bean cheesy casserole using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole:
  1. Make ready 4 Sliced Potatoes or 3 to 4 Cans of Sliced Potatoes
  2. Get 16 oz Pack Kielbasa cubed
  3. Prepare 2 Cans Cut Green Beans
  4. Take 2 Cans Cream of Mushroom or Celery Soup
  5. Prepare 1 Cup Milk
  6. Prepare lots of black pepper
  7. Get 1 Tablespoon Garlic Powder

This delicious sausage green bean potato casserole is such a delicious side dish recipe perfect anytime of year. It's actually a complete meal with meat, veggies and potatoes all in one dish. Add the green beans to the pan. Drizzle the veggies with olive oil.

Steps to make Crock-Pot Kielbasa, Potato, Green Bean Cheesy Casserole:
  1. Layer all ingredients by order of ingredients list above. Mix… Then cook on Low for 6hrs or 3 hrs on High

Add the green beans to the pan. Drizzle the veggies with olive oil. Sprinkle on the salt, garlic powder and smoked paprika. Add enough water to completely cover the meat and cook on high till it comes to a boil. Meanwhile, peel potatoes and the onion, and cut into eighths; drain the green beans.

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