Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mava peda. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mawa peda is a perfect choice for celebrations or your festive menu during holi, diwali or navratri. Mawa peda or khoya peda is calorie rich but hard to resist, indulgent Indian sweet. The traditional, evergreen mithai - Khoya Peda ( Mawa Peda) has been made easy and quick using readymade mawa. This Instant Mava Peda is quicker than most other pedas but retains its.
Mava peda is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mava peda is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mava peda using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mava peda:
- Prepare 1/2 cup peanuts
- Prepare as needed Desi ghee
- Prepare 1/2 cup cashew
- Prepare to taste powdered sugar
If you are using frozen khoya. Heat a pan and roast mawa in ghee at slow flame. When it color change pink to light brown. Mawa or Khoya is roasted well to make Mawa Peda.
Instructions to make Mava peda:
- Fry little peanut and cashew,remove peanut shell
- Now mixer it well it release some oil after mixing
- Now add sugar and make pede simple and best recipe for fast
When it color change pink to light brown. Mawa or Khoya is roasted well to make Mawa Peda. The more you will roast the mawa, the more good it would taste and can be stored and consumed for many days. Mawa peda recipe made from evaporated milk (mawa), milk, milk powder, sugar and Also I have tried to play with vivid colors and patterns on the peda. Mava Peda - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. cooking receipe.
So that is going to wrap this up with this special food mava peda recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
