Fried Spinach feta Hand Pies
Fried Spinach feta Hand Pies

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried spinach feta hand pies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Spinach feta Hand Pies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Fried Spinach feta Hand Pies is something that I’ve loved my whole life.

The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. This recipe is a riff on the traditional Greek pie, spanakopita, that sandwiches a spinach and feta filling between layers of buttery and flaky phyllo. This little greek inspired appetizer of Spinach and Feta Pies is a great welcome to spring. Light but savory, these phyllo wrapped tastees are great as an appetizer, or pair a few with a side dish of Laurie's Lemon Orzo Pasta and you have a simple meatless meal.

To begin with this recipe, we must prepare a few components. You can cook fried spinach feta hand pies using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Spinach feta Hand Pies:
  1. Make ready Favorite hand pie dough recipe
  2. Make ready 1 package chopped frozen spinach
  3. Take 1 shallot finely chopped
  4. Get 2 cloves garlic finely chopped
  5. Take 1/4 cup chopped fresh parsley
  6. Prepare to taste Crushed red pepper flakes
  7. Get to taste Grated nutmeg
  8. Make ready to taste Crumbled feta
  9. Get 3 tbsp extra virgin olive oil

This tasty pie has a cream spinach and feta filling. This tasty pie has a creamy spinach and Feta filling. Bacon and the Greek tastes of spinach and feta cheese combine in an easy recipe that's like a combination of a baked omelet and a quiche. All Reviews for Chef John's Spinach and Feta Pie.

Steps to make Fried Spinach feta Hand Pies:
  1. In a skillet heat the oil and red pepper flakes. Add the shallot when the oil is hot.
  2. Once the shallot is soft add the spinach, garlic and nutmeg.
  3. Once everything is softened move to a large bowl to let cool slightly.
  4. Roll out the hand pie dough and cut into 6 inch rounds.
  5. Lightly stir the feta and parsley into the filling mixture and stuff the hand pies.
  6. Shallow fry the hand pies and let cool on a wire rack. Serve with your favorite sides or with gyros.

Bacon and the Greek tastes of spinach and feta cheese combine in an easy recipe that's like a combination of a baked omelet and a quiche. All Reviews for Chef John's Spinach and Feta Pie. A wide variety of feta spinach pie options are available to you, such as taste. The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. These Mini Spinach Feta Pies are SO easy to make- much easier than traditional Greek Spanakopita- but with all the same delicious, savory taste.

So that is going to wrap it up with this exceptional food fried spinach feta hand pies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!