Chocolate chip peanut butter pie
Chocolate chip peanut butter pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip peanut butter pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This pie is a variation of our famously delicious chocolate peanut butter pie — a dessert I've been making for years to rave reviews. But instead of topping the pie with a chocolate ganache, I stirred in mini chocolate chips to create this Chocolate Chip Peanut Butter Pie. Meanwhile, in a large bowl, cream the peanut butter, cream cheese and sugar. Mix softened cream cheese, peanut butter, and powdered sugar together.

Chocolate chip peanut butter pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate chip peanut butter pie is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip peanut butter pie:
  1. Prepare 1 (9 inch) prepared graham cracker crust or crust of your choosing
  2. Make ready 2 (4 ounces) packages of chocolate pudding
  3. Prepare 1/3 c. Of reduced smooth peanut butter
  4. Take 1 (8 ounce) container of lite frozen whipped topping

My family craves the pie from The Original Oyster House. Beat butter in medium bowl; add eggs and vanilla. Stir together sugar and flour; add to butter mixture. And it is a really, REALLY good Chocolate Peanut Butter Pie!

Steps to make Chocolate chip peanut butter pie:
  1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
  2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
  3. Dig in !!!!

Stir together sugar and flour; add to butter mixture. And it is a really, REALLY good Chocolate Peanut Butter Pie! A light and creamy peanut butter filling made with creamy peanut butter, cream cheese and whipped cream is spooned into a sweet, buttery graham cracker crumb crust. Then, the pie is topped with a rich chocolate ganache. Remove from the oven and allow to cool completely.

So that is going to wrap it up with this exceptional food chocolate chip peanut butter pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!