Shepard’s pie 🥧
Shepard’s pie 🥧

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, shepard’s pie 🥧. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.

Shepard’s pie 🥧 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Shepard’s pie 🥧 is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepard’s pie 🥧:
  1. Take Filling:
  2. Make ready 1 lb ground beef or venison
  3. Make ready 1 yellow onion diced
  4. Get 1 cup carrots diced
  5. Prepare 3 stalks celery diced
  6. Make ready 1 cup portobello mushrooms diced
  7. Get 1 can golden sweet corn
  8. Get 1 tablespoon butter
  9. Take 2 tablespoons flour or 1 tablespoon corn starch
  10. Take 1/2 teaspoon salt and pepper
  11. Prepare 1/2 teaspoon garlic powder
  12. Make ready 1/2 teaspoon onion powder
  13. Prepare 1 sazon packet (not a necessity but I use it in everything)
  14. Make ready 2 cups beef broth
  15. Prepare 1 beef bouillon cube
  16. Take 4 tablespoons worstichire sauce
  17. Prepare 1 cup 100% grape juice (NOT CONCENTRATE)
  18. Make ready 1 small can tomato paste
  19. Make ready 2 stalks green onion diced
  20. Take For the topping:
  21. Prepare 10 medium sized potatoes
  22. Prepare 1/2 cup heavy cream
  23. Take 1/2 cup sour cream
  24. Make ready 1/4 teaspoon salt
  25. Take 1/2 teaspoon pepper
  26. Take 1/4 teaspoon paprika
  27. Take 1/4 teaspoon onion powder
  28. Take 4 oz softened cream cheese
  29. Take 1 cup shredded cheddar jack cheese
  30. Take 3-4 green onions diced

However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

Steps to make Shepard’s pie 🥧:
  1. Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
  2. Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
  3. Reduce heat to simmer cover and cook 30 minutes.
  4. Mash the potatoes and stir in all the other ingredients for the potatoes.
  5. In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
  6. Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!

Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise.

So that’s going to wrap it up for this special food shepard’s pie 🥧 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!