Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick homemade fried pies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chop large slices of fruit into bite sized pieces. Add about two tablespoons of fruit pie filling to the center of each biscuit round. Then it's time to fry them up until golden brown and give them a little dusting of powdered sugar or a sprinkle of cinnamon and sugar mixture. Cut in the shortening with a pastry blender until the mixture resembles coarse crumbs.
Quick homemade fried pies is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick homemade fried pies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick homemade fried pies using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quick homemade fried pies:
- Prepare 1 cup flour
- Take 8 frozen biscuits(not the flakey ones)
- Prepare 2 tablespoons per pie of your favorite chilled filling
- Take 2 table spoons Water to seal the dough, brushed on the outer seam
- Take Pizza cutter to trim and seal the edges
- Take Several cups Vegetable oil at 350 degrees
- Prepare Powered sugar for presentation
You'll need: Cooking oil, Lemon juice, Cinnamon, Bit. I think y'all know that I love just about anything deep fried. I've made Fried Lemon Hand Pies and Nutella Hand Pies, using store bought crust. Today, I'm so excited to have the most incredible homemade fried pie dough to share with you!
Steps to make Quick homemade fried pies:
- Defrost as many frozen biscuits as you need, each one = 1 pie.
- Flour each biscuit and then roll flat to about 1/4” thick with a rolling pin.
- If needed mark the center fold and add your 2 tbsp of filling south of the fold line.
- Wet the edges with water and fold the dough over to make a half moon shape. Press down with your fingers and then use the pizza cutter to trim and seal the edges.
- Fry in vegetable oil at 350 until golden brown, about 2-4 minutes per side.
- Remove pies from oil and set to drain on paper towels or elevated screen. Cover with powdered sugar and enjoy.
- This work with any canned pie filling, pudding, jelly, preserves, to make a sweet dessert or complete the same steps and fill with your choice of filling. I have done chicken fajita filling, pot roast, chili (Texas style) eggs and sausage, cheeseburger patty chunks, and literally anything that goes well with biscuits/biscuit dough. I prefer my homemade apple butter.
I've made Fried Lemon Hand Pies and Nutella Hand Pies, using store bought crust. Today, I'm so excited to have the most incredible homemade fried pie dough to share with you! Fry your pies in a cast iron skillet over low to medium heat with about a tablespoon of butter per pie. In a saucepan, combine the sugar, cornstarch and water; add berries. Cook and stir over medium heat until the mixture comes to a boil.
So that’s going to wrap this up with this exceptional food quick homemade fried pies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
