Shepherds in a Cottage with a Pie
Shepherds in a Cottage with a Pie

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, shepherds in a cottage with a pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Great recipe for Shepherds in a Cottage with a Pie. A true shepherds pie is made with lamb and no cheese. A cottage pie is made with beef, and cheese is added. So here is both without cheese.

Shepherds in a Cottage with a Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Shepherds in a Cottage with a Pie is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook shepherds in a cottage with a pie using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shepherds in a Cottage with a Pie:
  1. Prepare Lamb, Shepherd
  2. Take 1-1/2 pound lamb, blade chops
  3. Prepare 1 teaspoon rosemary
  4. Get 1 teaspoon granulated garlic powder
  5. Make ready 1/2 teaspoon ground black pepper
  6. Prepare 1/2 teaspoon celery salt
  7. Take 1 cup water deglaze pan
  8. Get 1 quart water gravy
  9. Make ready Beef, Cottage
  10. Make ready 2 pound eye of round beef
  11. Get 1/2 teaspoon celery salt
  12. Prepare 1/2 teaspoon ground white pepper
  13. Get 1-1/4 teaspoon ground paprika
  14. Get Vegetables
  15. Prepare 1 pound carrots
  16. Take 1 large onion diced
  17. Get 1 envelope instant potatoes 2 serving size
  18. Prepare 1/2 cup all-purpose flour
  19. Prepare Potatoes
  20. Get 3 pound white potatoes
  21. Get As needed water to boil
  22. Take 1 teaspoon salt
  23. Prepare 1/2 stick butter
  24. Make ready 1 cup water
  25. Prepare 36 ounces canned evaporated milk

This comfort food is filling and affordable to create. Cover and set aside until needed. Cottage Pie vs Shepherd's Pie and Cumberland Pie So, you might've been wondering what the third traditional British Pie that we mentioned above is. Well, that'd be a less well known but arguably even tastier dish, called the Cumberland Pie… A true shepherd's pie is made with lamb while a cottage pie is made with beef.

Steps to make Shepherds in a Cottage with a Pie:
  1. Preheat the oven 425°Fahrenheit. Trim the fat and bones of the lamb. Put into pan season with salt and pepper.
  2. Roast for 20 minutes. Remove from oven and add 1 cup water. Scrape the bottom of pan with water to remove bits and drippings. Put everything from roasting pan with the bones in a pot to make the broth.
  3. Slice the carrots and onions.
  4. Add seasonings to the lamb. Then add seasonings to the beef.
  5. Add both meats to the pot. Add in the carrots and onions. Sauté for 20minutes then add butter.
  6. When the butter melts add the flour. Let the flour cook in then add the broth without the bones.
  7. Add the peas and instant mashed potatoes.
  8. Peel and dice the potatoes and boil till fork tender. Season with salt, add butter 1cup water and 24 ounces canned evaporated milk. Let thicken and cool. Add to top of already thickened gravy and rake grooves in top with a fork.
  9. Bake in oven 425°Fahrenheit for 20-25 minutes. Let some of the grooves brown. Let rest 15 minutes and serve. I hope you enjoy!!!!

Cottage Pie vs Shepherd's Pie and Cumberland Pie So, you might've been wondering what the third traditional British Pie that we mentioned above is. Well, that'd be a less well known but arguably even tastier dish, called the Cumberland Pie… A true shepherd's pie is made with lamb while a cottage pie is made with beef. In the US, I notice that it is often called a shepherd's pie when it really is just a cottage pie. Since the type of meat used is the only real difference in this dish, I find most have a version using beef that they call shepherd's pie even if it technically. This is a recipe for Cottage Pie.

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