Easy Food Recipes

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, designer samose. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Designer Samose is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Designer Samose is something that I’ve loved my whole life. They are fine and they look wonderful.

All about watersports, sportswear and fashion. Extensive product range including several trendy products. Samosas are a popular entrée, appetizer, or snack in the local cuisines of the Arabian Peninsula, Southeast Asia, Southwest Asia, the Mediterranean, the Indian subcontinent. Cooking with Nisharaj_riya. खुसखुशीत समोसा ची परफेक्ट रेसिपी टिप्ससह सोप्या पद्धतीने

To begin with this recipe, we have to prepare a few ingredients. You can cook designer samose using 7 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Designer Samose:

1. Take 1 1/2 cup maida
2. Take 1 tea spoon salt
3. Make ready 1/4 tea spoon soda
4. Prepare 1/2 tea spoon kalaunji
5. Prepare 1/2 cup lukewarm ghee
6. Take 1/2 cup warm water
7. Prepare Roasted Potatoes

Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa and the recipe. Irish design student Paul Rice developed the Indian Kushi range for Waitrose. The range consists of Samosa, Kadhi curry, Jalebi, and Mango lassi.

Instructions to make Designer Samose:

1. First boil 5 potatoes, peel them & mash them with turmeric,salt,garam masala, khatayee powder,green chillies& red chill flakes.Put some oil in a pan & fry them on low flame for 10 minutes.Turn off the gas & put some finely chopped Coriander leaves
2. Take one large bowl & put maida,kalaunji,salt,soda & mix them
3. Pour lukewarm ghee into the mixture & again mix it properly
4. Now make a dough, as for Puri by putting some 1/2 cup warm water into the mixture
5. Let it rest for 5 minutes. Knead the dough & take one lump & spread it to the shape of roti on the kitchen platform with the help of Belan & cut into 2 piece
6. Let one piece be plain & make stripes on the second piece with the help of Knife & make a dilute mixture by putting 1 tea spoon maida with water in a small bowl
7. Now spread this mixture on tips of both the pieces throughout & paste them properly by putting one piece upon the other
8. And press them gently
9. Now shape this into a cone and press the edges after putting some dilute Maida mix
10. Fill some potato mixture into the cone & again seal the top edges properly
11. Make the shape of Samosa by twisting a bit as shown in the pic below
12. Let these Samosas rest in fridge for 30 minutes
13. Put refined oil as per requirement in a Kadahi and heat it to the desired level,put the Samosas taken out from the fridge into Kadahi & put the flame between slow to medium
14. After 5 minutes, turn the Samosas upside down, take out from the pan after they are golden brown,serve the Samosas with green Chutney
15. Savoury Samosas are ready to eat😋

Irish design student Paul Rice developed the Indian Kushi range for Waitrose. The range consists of Samosa, Kadhi curry, Jalebi, and Mango lassi. Digital Samosa - One of the best & leading digital marketing agency. Uses any choice of pastry - Sweet or savoury filling of your choice. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap it up for this exceptional food designer samose recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!