Zucchini Ricotta Pasta
Zucchini Ricotta Pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini ricotta pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Add cooked pasta to zucchini in skillet and turn heat to medium-high. Add a little more pasta water if necessary. A one-pot pasta that strikes that hard-to-find balance between creamy and light, this meatless meal is satisfying without weighing you down. Fresh ricotta is the base for a silky and comforting cheese sauce, and zucchini brings texture, color and flavor that complement the pasta.

Zucchini Ricotta Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Zucchini Ricotta Pasta is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Ricotta Pasta:
  1. Take 1 Cup Pasta
  2. Make ready 1/2 Zucchini
  3. Prepare 1/3 Cup Ricotta
  4. Get 1 Clove Garlic
  5. Prepare Olive Oil
  6. Get Salt and Pepper
  7. Prepare Parmesan Cheese

Return the pasta to the pot with the zucchini and onion mixture and turn heat to medium. Stir to coat the pasta, adding additional water as needed. While pasta cooks, warm a serving bowl and put ricotta in it, along with about half the basil. Mix the ricotta, parmesan, lemon zest, salt and pepper.

Instructions to make Zucchini Ricotta Pasta:
  1. Start by boiling zucchini and adding a dash of salt.
  2. Allow to cool and cut into pieces.
  3. Boil Pasta.
  4. Add olive oil to a different pan.
  5. Add garlic.
  6. Add zucchini and flip over so both sides get a nice color.
  7. Drain Pasta.
  8. I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl.
  9. Sprinkle with Parmesan cheese.
  10. I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :)

While pasta cooks, warm a serving bowl and put ricotta in it, along with about half the basil. Mix the ricotta, parmesan, lemon zest, salt and pepper. Mix enough of the cooking water into the ricotta mixture to form a sauce before adding the cooked pasta and zucchini and tossing to coat evenly. Mix in the basil and enjoy! A mix of flavors that will take you all the way to Italy.

So that’s going to wrap this up with this special food zucchini ricotta pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!