Zucchini Boats
Zucchini Boats

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini boats. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini Boats is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Zucchini Boats is something which I’ve loved my whole life. They are nice and they look fantastic.

For the boats, quickly blanch them in boiling water. When ready to make, thaw the boats and pulp in the fridge overnight. Make the filling, assemble and bake as directed. Check out other zucchini boat recipes, like garden-stuffed zucchini boats.

To begin with this recipe, we have to prepare a few components. You can have zucchini boats using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Boats:
  1. Prepare 2 Zucchini
  2. Take 3/4 lb ground turkey
  3. Take 1 small chopped onion
  4. Get 1 cup shredded cheese
  5. Make ready 2 tbls ketchup of tomato paste
  6. Take 1/2 tsp salt
  7. Prepare 1/4 tsp pepper
  8. Take 1/2 cup fresh chopped mushrooms
  9. Get 1/2 cup chopped red peppers
  10. Get 1/2 cup chopped green peppers

This is a very hearty dish with ground beef, and my family loves it! This is the perfect use for all those jumbo zucchinis growing in your garden! Sprinkle each slice with additional dried oregano and dried basil as desired. Cut each zucchini in half lengthwise.

Instructions to make Zucchini Boats:
  1. Cut off ends of zucchini and split in half lengthwise. Scoop out center leaving 1/2 shell. Finely chop and set aside.
  2. Cook ground turkey, zucchini, peppers and onions until meat is browned. Drain.
  3. Add 1/2 cup cheese, ketchup, salt and pepper. Mix well and spoon into boats.
  4. Sprinkle with the rest of the cheese. Bake uncovered at 350 for 30 minutes.

Sprinkle each slice with additional dried oregano and dried basil as desired. Cut each zucchini in half lengthwise. Crumble sausage into a small skillet; add onion and celery. Zucchini Boats stuffed with turkey sausage, tomatoes, herbs, panko and two types of cheese! A delicious recipe that's perfect for summer.

So that is going to wrap this up for this special food zucchini boats recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!