Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, one pot zucchini mushroom pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
One pot zucchini mushroom pasta is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. One pot zucchini mushroom pasta is something that I have loved my whole life.
Even the pasta gets cooked right in the pot! Ever since I made that one pot pasta several weeks back, I've been on the hunt for more recipes like this - easy, effortless and sure to be a And this zucchini mushroom pasta is exactly that. There is absolute no pre-cooking or sauteeing of any kind here. It doesn't get easier than this One Pot Zucchini and Mushroom Spaghetti.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot zucchini mushroom pasta using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One pot zucchini mushroom pasta:
- Get 1 pound spaghetti
- Take 1 tub mushrooms, thinly sliced
- Take 2 zucchini, thinly sliced and quartered
- Get 1/2 bag frozen peas
- Get Pinch garlic
- Take to taste Salt and pepper
- Get 1/3 cup grated Parmesan
- Get 1/4 cup heavy cream
One-Pot meals are like your favourite pair of flannel PJs - snug, comfortable and easy to throw on. These meals require the least effort, involve minimal mess and the best part? I bought some zucchini at a farmers' market today. In the fridge, I had fresh mushrooms and decided on this recipe.
Steps to make One pot zucchini mushroom pasta:
- In a large stockpot or Dutch oven over medium high heat, combine spaghetti, mushrooms, zucchini, peas, garlic, thyme and 4 1/2 cups water; season with salt and pepper, to taste.
- Bring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan and heavy cream.
- Serve immediately.
I bought some zucchini at a farmers' market today. In the fridge, I had fresh mushrooms and decided on this recipe. It's a great way to enjoy garden vegetables of the summer season. How to make One Pot Zucchini Mushroom Pasta. The mushroom used in this dish is cremini mushroom or if you can't find some, go with other kinds Choose one type of mushroom that you like the most.
So that is going to wrap it up for this exceptional food one pot zucchini mushroom pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!