Stuffed zucchini Turkish style
Stuffed zucchini Turkish style

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed zucchini turkish style. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed zucchini Turkish style is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Stuffed zucchini Turkish style is something which I have loved my whole life.

But today's stuffed zucchini is kind of a big deal recipe; it's the stuff for special dinners and Middle Eastern banquets. First, the zucchini are hollowed out using a vegetable corer like this one. Then they are filled with a hearty, spiced filling of rice and ground beef or lamb. Finally, the stuffed zucchini are cooked in red sauce until the.

To get started with this particular recipe, we have to prepare a few components. You can have stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffed zucchini Turkish style:
  1. Make ready 2.50 pound zucchini about 3 large
  2. Prepare 1 lbs finely ground beef or lamb meat
  3. Make ready 1 cup finely chopped parsley
  4. Take 1 large finely chopped onion squeezed
  5. Take 1 teaspoon salt
  6. Prepare 1 teaspoon allspice
  7. Make ready 2 tablespoon tomatoes paste
  8. Take 2 gloves of garlic chopped fine
  9. Prepare 2 tablespoon olive oil
  10. Make ready 1/4 cup bread crumbs
  11. Prepare Can tomatoes sauce
  12. Make ready Yogurt

Chop the innards into little bits and cook in butter with onions, garlic, salt and pepper until onions are soft. Combine with flour, cheeses, herbs and beaten eggs. Fill the zucchini cavities and dust the tops with paprika. It is also indisputable with its lightness and taste and it will be appreciated with of making stuffed zucchini recipe.

Instructions to make Stuffed zucchini Turkish style:
  1. Wash zucchini cut 2 inc and core
  2. Mix meat with all the ingredients roll meat balls and stuff the squash like that
  3. Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
  4. Serve with yogurt on top enjoy
  5. I had extra meatballs so I stuffed mushrooms

Fill the zucchini cavities and dust the tops with paprika. It is also indisputable with its lightness and taste and it will be appreciated with of making stuffed zucchini recipe. Cuisine: Turkish Cuisine, Turkish Food, Turkish Recipes. How to Make Stuffed Zucchini Flower. Stuffed zucchini flowers; It is one of the indispensable flavors of Turkish, Greek and Cyprus cuisines.

So that’s going to wrap it up with this exceptional food stuffed zucchini turkish style recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!