Paneer Stuffed Chickpeas Kofta
Paneer Stuffed Chickpeas Kofta

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paneer stuffed chickpeas kofta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

.stuffed paneer kofta masala with detailed photo and video recipe. basically a rich, creamy and spicy curry masala recipe served with stuffed paneer balls. it is often referred as vegetarian version of meat balls which hails from the popular punjabi cuisine and may also be referred as malai kofta recipe. it is. These paneer koftas are merely an introduction to the classic North Indian dish: Malai Kofta - the paneer koftas simmered in a creamy tomato sauce. even the spicy tingle of the pepper - these stuffed koftas are scrumptious just by themselves. As you can well assume, I always make extras of. Technorati Tags: paneer kofta, paneer kofta recipe, paneer kofta curry, paneer recipes, sharmis passions paneer.

Paneer Stuffed Chickpeas Kofta is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Paneer Stuffed Chickpeas Kofta is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook paneer stuffed chickpeas kofta using 34 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Paneer Stuffed Chickpeas Kofta:
  1. Get For Kofta
  2. Take 1 cup chickpeas
  3. Get 2 chopped green chilli
  4. Make ready 1/2 spoon red chilli powder
  5. Get 1 spoon ginger paste
  6. Make ready 2 stem chopped coriander leaves
  7. Prepare 2 spoon gram flour
  8. Make ready 3 spoon cornflower
  9. Take 1 spoon cinnamon powder
  10. Take Salt as per taste
  11. Get Oil for frying
  12. Prepare For stuffing
  13. Get 200 gm paneer
  14. Make ready 1/2 spoon turmeric powder
  15. Prepare Salt as per taste
  16. Get Oil for frying
  17. Get For gravy
  18. Make ready 1/2 spoon cumming seeds
  19. Take 2 onions
  20. Take 1 tomato paste
  21. Prepare 5 cashew nuts
  22. Get 4 cloves garlic
  23. Make ready 1/2 spoon fennel seeds
  24. Get 2 green chillies
  25. Prepare 1 spoon ginger paste
  26. Take 1 1/2 cup water
  27. Get 1/2 spoon sugar
  28. Make ready 1 spoon red chilli powder
  29. Make ready 1 spoon cuming powder
  30. Make ready 1 spoon coriander powder
  31. Take 1 spoon cinnamon powder
  32. Take 1/2 spoon turmeric powder
  33. Get Salt as per taste
  34. Get Oil for cooking

Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy. This kofta curry is best served with garlic naan or lachha paratha. This paneer kofta curry is not the usual one but it is stuffed paneer kofta recipe. You can serve Stuffed Paneer Koftas in the evening snack or can even cook Stuffed Cheese Balls Curry from it.

Steps to make Paneer Stuffed Chickpeas Kofta:
  1. Soaked 1 cup chickpeas overnight in water. Next day boil it in cooker with salt.
  2. Once chickpeas boiled then drained out the water and griend it into smooth paste. Then add chopped green chillies, red chilli powder, cinnamon powder, salt as per taste, ginger paste, chopped coriander, gram flour and cornflower into chickpeas paste and mix all properly. Make a dough.
  3. Keep the chickpeas dough handy.
  4. Now cut the paneer into square shape and marinate it with salt and turmeric powder. Then lightly fry all the paneer.
  5. Now make a ball from chickpeas dough and stuffed one fried paneer into it and cover it. Repeat the process with remaining dough.
  6. Once all kofta are ready, fry it till golden brown color.
  7. Now make a paste with 1/2 onion, 2 green chillies, 4 cloves of garlic, 1/2 spoon fennel seeds, 5 cashew nuts and keep it ready for gravy.
  8. Then prepare the gravy. In the same pan add oil, once oil heat then add cuming seeds and chopped onions. Cooked it for 2 minutes. Then add coriander, cuming, red chilli and cinnamon powder. Add salt as per taste, 1 spoon ginger paste and sugar. Mix well. Then add tomato paste.
  9. Mix well and cooked it for 5 minutes. Then add onion and cashew mixture into it and mix all. Cooked it for another 5 minutes then add water.
  10. Once water boil and becomes semi thick then add the kofta on it. Gravy becomes dry then garnish with chopped coriander and serve.

This paneer kofta curry is not the usual one but it is stuffed paneer kofta recipe. You can serve Stuffed Paneer Koftas in the evening snack or can even cook Stuffed Cheese Balls Curry from it. You will definitely like it in both ways. Ingredients To Make Stuffed Cheese Balls. Vegetarian Stuffed Pepper SoupPeas and Crayons.

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